Salad Dressing · coleslaw dressing · reduced fat
diet, low calorie, low fat, reduced calorie, or reduced fat dressing / milk, vinegar, and sugar dressing
Amount per 100 g
- Energy (calories): 329 kcal 15%
- Protein: 0 g 0%
- Fat: 20 g Why gray? Help 41%
- Carbohydrates: 40 g 16%
Calorie breakdown
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- Protein: 0% 0 kcal
- Fat: 54% 177 kcal
- Carbohydrates: 46% 152 kcal
Omega 6 : Omega 3
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1:1 20:1 13:1
General
Energy
329 kcal
15%
Water
37 g
1%
Carbohydrates
Carbohydrate
40 g
16%
Fiber
0.4 g
2%
Sugars, total
38.73 g
Starch
~
Lipids
Total lipid (fat)
20 g
41%
Total polyunsaturated
7.52 g
Omega 3 (n-3)
0.52 g
36%
Omega 6 (n-6)
6.98 g
58%
Total monounsaturated
8.6 g
Total saturated
2.98 g
as low as possible
Total trans
~
-
Cholesterol
25 mg
as low as possible
Protein + aminoacids
Protein
0 g
0%
Tryptophan
0 g
0%
Threonine
0 g
0%
Isoleucine
0 g
0%
Leucine
0 g
0%
Lysine
0 g
0%
Methionine + Cystine
0 g
0%
Methionine
0 g
Cystine
0 g
Phenylalanine + Tyrosine
0 g
0%
Phenylalanine
0 g
Tyrosine
0 g
Valine
0 g
0%
Vitamins
Vitamin C
0 mg
0%
Folate, total
0 µg
Folate, DFE
0 µg DFE
0%
Vitamin B-1 (Thiamin)
0.01 mg
1%
Vitamin B-2 (Riboflavin)
0.01 mg
1%
Vitamin B-3 (Niacin)
0.25 mg
2%
Vitamin B-5 (Pantothenic acid)
0.001 mg
0%
Vitamin B-6
0.02 mg
2%
Vitamin B-12 (Cobalamin)
0.1 µg
4%
Vitamin A
1 IU
0%
Vitamin E
1.84 mg
12%
Vitamin D
0 IU
0%
Vitamin K
39.5 µg
44%
Isoflavones, total
~
Minerals
Calcium, Ca
36 mg
4%
Magnesium, Mg
5 mg
2%
Phosphorus, P
30 mg
4%
Iron, Fe
0.26 mg
1%
Potassium, K
50 mg
1%
Sodium, Na
1600 mg
107%
Zinc, Zn
0.18 mg
2%
Copper, Cu
0 mg
0%
Selenium, Se
1.6 µg
3%
Manganese, Mn
0.004 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Salad Dressing comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Salad Dressing · coleslaw dressing · reduced fat | 329 kcal | 0 g | 40 g | 20 g |
Salad dressing · french dressing · reduced fat | 222 kcal | 0.58 g | 31.22 g | 11.52 g |
Salad dressing · thousand island dressing · reduced fat | 195 kcal | 0.83 g | 24.06 g | 11.32 g |
Salad dressing · italian dressing · reduced fat · without salt | 76 kcal | 0.47 g | 4.57 g | 6.38 g |
Salad dressing · ranch dressing · reduced fat | 196 kcal | 1.25 g | 21.33 g | 12.42 g |
Salad dressing · french dressing · reduced fat · without salt | 233 kcal | 0.58 g | 29.28 g | 13.46 g |
Salad dressing · italian dressing · commercial · reduced fat | 102 kcal | 0.39 g | 9.99 g | 6.68 g |
Salad dressing · honey mustard dressing · reduced calorie | 207 kcal | 0.98 g | 28.26 g | 10 g |
Salad dressing · italian dressing · reduced calorie | 200 kcal | 0.3 g | 6.7 g | 20 g |
Salad dressing · french dressing · reduced calorie | 200 kcal | 0.4 g | 27 g | 13 g |
Salad dressing · caesar · fat-free | 131 kcal | 1.47 g | 30.73 g | 0.23 g |
* Nutritional values per 100 g of product