Sausage · turkey · breakfast links · mild
fresh, smoked, heat and serve, brown and serve, pre-cooked, or NFS / bulk, crumbled, link, patty, or stick / breakfast sausage
Amount per 100 g
- Energy (calories): 235 kcal 11%
- Protein: 15.42 g 28%
- Fat: 18.09 g Why gray? Help 37%
- Carbohydrates: 1.56 g 1%
Calorie breakdown
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- Protein: 28% 66 kcal
- Fat: 69% 163 kcal
- Carbohydrates: 3% 6 kcal
Omega 6 : Omega 3
Help
1:1 20:1 15:1
General
Energy
235 kcal
11%
Water
63.12 g
2%
Carbohydrates
Carbohydrate
1.56 g
1%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
18.09 g
37%
Total polyunsaturated
4.657 g
Omega 3 (n-3)
0.3 g
21%
Omega 6 (n-6)
4.357 g
36%
Total monounsaturated
5.158 g
Total saturated
3.839 g
as low as possible
Total trans
~
-
Cholesterol
160 mg
as low as possible
Protein + aminoacids
Protein
15.42 g
28%
Tryptophan
0.175 g
55%
Threonine
0.686 g
54%
Isoleucine
0.802 g
66%
Leucine
1.229 g
46%
Lysine
1.453 g
60%
Methionine + Cystine
0.608 g
50%
Methionine
0.447 g
Cystine
0.161 g
Phenylalanine + Tyrosine
1.221 g
58%
Phenylalanine
0.612 g
Tyrosine
0.609 g
Valine
0.819 g
53%
Vitamins
Vitamin C
0.5 mg
1%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.054 mg
5%
Vitamin B-2 (Riboflavin)
0.165 mg
15%
Vitamin B-3 (Niacin)
3.692 mg
26%
Vitamin B-5 (Pantothenic acid)
0.797 mg
16%
Vitamin B-6
0.208 mg
16%
Vitamin B-12 (Cobalamin)
0.79 µg
33%
Vitamin A
0 IU
0%
Vitamin E
0.19 mg
1%
Vitamin D
17 IU
3%
Vitamin K
1.6 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
32 mg
3%
Magnesium, Mg
16 mg
5%
Phosphorus, P
155 mg
22%
Iron, Fe
1.07 mg
6%
Potassium, K
229 mg
5%
Sodium, Na
639 mg
43%
Zinc, Zn
2.98 mg
37%
Copper, Cu
0.111 mg
12%
Selenium, Se
0 µg
0%
Manganese, Mn
0.066 mg
4%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Sausage comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Sausage · turkey · breakfast links · mild | 235 kcal | 15.42 g | 1.56 g | 18.09 g |
Turkey · sausage · reduced fat · brown and serve · cooked (include BUTTERBALL breakfast links turkey sausage) | 204 kcal | 17 g | 10.92 g | 10.3 g |
Sausage · Italian · sweet · links | 149 kcal | 16.13 g | 2.1 g | 8.42 g |
Sausage · smoked link sausage · pork and beef | 320 kcal | 12 g | 2.42 g | 28.73 g |
Sausage · turkey · hot · smoked | 158 kcal | 15.05 g | 4.65 g | 8.75 g |
Sausage · Italian · turkey · smoked | 158 kcal | 15.05 g | 4.65 g | 8.75 g |
Turkey · sausage · fresh · cooked | 196 kcal | 23.89 g | 0 g | 10.44 g |
Turkey · sausage · fresh · raw | 155 kcal | 18.79 g | 0.47 g | 8.08 g |
Sausage · chicken and beef · smoked | 295 kcal | 18.5 g | 0 g | 24 g |
Sausage · summer · pork and beef · sticks · with cheddar cheese | 426 kcal | 19.43 g | 1.82 g | 37.91 g |
Sausage · Vienna · canned · chicken · beef · pork | 230 kcal | 10.5 g | 2.6 g | 19.4 g |
* Nutritional values per 100 g of product