Seeds · sesame butter · tahini · from unroasted kernels (non-chemically removed seed coat)
Amount per 100 g
- Energy (calories): 607 kcal 28%
- Protein: 17.95 g 33%
- Fat: 56.44 g 116%
- Carbohydrates: 17.89 g 7%
Calorie breakdown
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- Protein: 10% 62 kcal
- Fat: 78% 472 kcal
- Carbohydrates: 12% 73 kcal
Omega 6 : Omega 3
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1:1 20:1 58:1
General
Energy
607 kcal
28%
Water
3 g
0%
Carbohydrates
Carbohydrate
17.89 g
7%
Fiber
9.3 g
37%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
56.44 g
116%
Total polyunsaturated
24.737 g
Omega 3 (n-3)
0.42 g
29%
Omega 6 (n-6)
24.28 g
200%
Total monounsaturated
21.313 g
Total saturated
7.904 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
17.95 g
33%
Tryptophan
0.393 g
123%
Threonine
0.745 g
58%
Isoleucine
0.772 g
63%
Leucine
1.375 g
51%
Lysine
0.576 g
24%
Methionine + Cystine
0.955 g
79%
Methionine
0.593 g
Cystine
0.362 g
Phenylalanine + Tyrosine
1.703 g
81%
Phenylalanine
0.951 g
Tyrosine
0.752 g
Valine
1.002 g
65%
Vitamins
Vitamin C
0 mg
0%
Folate, total
98 µg
Folate, DFE
98 µg DFE
25%
Vitamin B-1 (Thiamin)
1.587 mg
144%
Vitamin B-2 (Riboflavin)
0.12 mg
11%
Vitamin B-3 (Niacin)
5.644 mg
40%
Vitamin B-5 (Pantothenic acid)
0.694 mg
14%
Vitamin B-6
0.149 mg
11%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
67 IU
3%
Vitamin E
0.26 mg
2%
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
141 mg
14%
Magnesium, Mg
353 mg
114%
Phosphorus, P
790 mg
113%
Iron, Fe
6.35 mg
35%
Potassium, K
459 mg
10%
Sodium, Na
1 mg
0%
Zinc, Zn
10.45 mg
131%
Copper, Cu
1.488 mg
165%
Selenium, Se
~
-
Manganese, Mn
1.457 mg
81%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Seeds comparison
* Nutritional values per 100 g of product