Amount per 100 g
- Energy (calories): 252 kcal 12%
- Protein: 13.57 g 25%
- Fat: 14.32 g Why gray? Help 30%
- Carbohydrates: 16.67 g 7%
Calorie breakdown
Help
- Protein: 21% 53 kcal
- Fat: 50% 127 kcal
- Carbohydrates: 28% 71 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
252 kcal
12%
Water
54.35 g
2%
Carbohydrates
Carbohydrate
16.67 g
7%
Fiber
1.1 g
4%
Sugars, total
0.96 g
Starch
~
Lipids
Total lipid (fat)
14.32 g
30%
Total polyunsaturated
1.257 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
7.98 g
Total saturated
4.037 g
as low as possible
Total trans
~
-
Cholesterol
30 mg
as low as possible
Protein + aminoacids
Protein
13.57 g
25%
Tryptophan
0.143 g
45%
Threonine
0.482 g
38%
Isoleucine
0.554 g
46%
Leucine
0.993 g
37%
Lysine
0.831 g
34%
Methionine + Cystine
0.434 g
36%
Methionine
0.27 g
Cystine
0.164 g
Phenylalanine + Tyrosine
0.98 g
46%
Phenylalanine
0.547 g
Tyrosine
0.433 g
Valine
0.606 g
39%
Vitamins
Vitamin C
0.9 mg
1%
Folate, total
41 µg
Folate, DFE
64 µg DFE
16%
Vitamin B-1 (Thiamin)
0.175 mg
16%
Vitamin B-2 (Riboflavin)
0.155 mg
14%
Vitamin B-3 (Niacin)
1.718 mg
12%
Vitamin B-5 (Pantothenic acid)
0.293 mg
6%
Vitamin B-6
0.093 mg
7%
Vitamin B-12 (Cobalamin)
0.57 µg
24%
Vitamin A
98 IU
4%
Vitamin E
1.31 mg
9%
Vitamin D
5 IU
1%
Vitamin K
5.6 µg
6%
Isoflavones, total
~
Minerals
Calcium, Ca
90 mg
9%
Magnesium, Mg
18 mg
6%
Phosphorus, P
122 mg
17%
Iron, Fe
1.38 mg
8%
Potassium, K
110 mg
2%
Sodium, Na
421 mg
28%
Zinc, Zn
1.55 mg
19%
Copper, Cu
0.097 mg
11%
Selenium, Se
26 µg
47%
Manganese, Mn
0.187 mg
10%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Spaghetti comparison
* Nutritional values per 100 g of product