Amount per 100 g
- Energy (calories): 84 kcal 4%
- Protein: 2.75 g 5%
- Fat: 1.9 g Why gray? Help 4%
- Carbohydrates: 13.99 g 6%
Calorie breakdown
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- Protein: 12% 10 kcal
- Fat: 20% 17 kcal
- Carbohydrates: 68% 57 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
84 kcal
4%
Water
79.03 g
3%
Carbohydrates
Carbohydrate
13.99 g
6%
Fiber
1.6 g
6%
Sugars, total
0.5 g
Starch
~
Lipids
Total lipid (fat)
1.9 g
4%
Total polyunsaturated
0.242 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.164 g
Total saturated
0.406 g
as low as possible
Total trans
~
-
Cholesterol
1 mg
as low as possible
Protein + aminoacids
Protein
2.75 g
5%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
4.7 mg
6%
Folate, total
30 µg
Folate, DFE
39 µg DFE
10%
Vitamin B-1 (Thiamin)
0.074 mg
7%
Vitamin B-2 (Riboflavin)
0.02 mg
2%
Vitamin B-3 (Niacin)
0.596 mg
4%
Vitamin B-5 (Pantothenic acid)
0.194 mg
4%
Vitamin B-6
0.086 mg
7%
Vitamin B-12 (Cobalamin)
0.01 µg
0%
Vitamin A
34 IU
1%
Vitamin E
0.23 mg
2%
Vitamin D
0 IU
0%
Vitamin K
2.4 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
24 mg
2%
Magnesium, Mg
18 mg
6%
Phosphorus, P
40 mg
6%
Iron, Fe
1.12 mg
6%
Potassium, K
182 mg
4%
Sodium, Na
678 mg
45%
Zinc, Zn
0.4 mg
5%
Copper, Cu
0.094 mg
10%
Selenium, Se
2.4 µg
4%
Manganese, Mn
0.251 mg
14%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Stewed comparison
* Nutritional values per 100 g of product