Taquito or flauta · with egg and breakfast meat
with bacon, beef, ham, sausage, and/or chorizo
Amount per 100 g
- Energy (calories): 264 kcal 12%
- Protein: 11.51 g 21%
- Fat: 12.04 g Why gray? Help 25%
- Carbohydrates: 26.66 g 11%
Calorie breakdown
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- Protein: 18% 47 kcal
- Fat: 40% 105 kcal
- Carbohydrates: 42% 109 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
264 kcal
12%
Water
47.36 g
2%
Carbohydrates
Carbohydrate
26.66 g
11%
Fiber
1.2 g
5%
Sugars, total
2.86 g
Starch
~
Lipids
Total lipid (fat)
12.04 g
25%
Total polyunsaturated
1.84 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
4.906 g
Total saturated
4.75 g
as low as possible
Total trans
~
-
Cholesterol
94 mg
as low as possible
Protein + aminoacids
Protein
11.51 g
21%
Tryptophan
0.177 g
55%
Threonine
0.45 g
35%
Isoleucine
0.53 g
44%
Leucine
0.919 g
34%
Lysine
0.59 g
24%
Methionine + Cystine
0.459 g
38%
Methionine
0.275 g
Cystine
0.184 g
Phenylalanine + Tyrosine
1.016 g
48%
Phenylalanine
0.569 g
Tyrosine
0.447 g
Valine
0.624 g
41%
Vitamins
Vitamin C
0.1 mg
0%
Folate, total
55 µg
Folate, DFE
82 µg DFE
21%
Vitamin B-1 (Thiamin)
0.243 mg
22%
Vitamin B-2 (Riboflavin)
0.221 mg
20%
Vitamin B-3 (Niacin)
2.308 mg
16%
Vitamin B-5 (Pantothenic acid)
0.546 mg
11%
Vitamin B-6
0.105 mg
8%
Vitamin B-12 (Cobalamin)
0.32 µg
13%
Vitamin A
300 IU
13%
Vitamin E
0.54 mg
4%
Vitamin D
24 IU
4%
Vitamin K
3.4 µg
4%
Isoflavones, total
~
Minerals
Calcium, Ca
154 mg
15%
Magnesium, Mg
19 mg
6%
Phosphorus, P
221 mg
32%
Iron, Fe
2.17 mg
12%
Potassium, K
168 mg
4%
Sodium, Na
585 mg
39%
Zinc, Zn
1.08 mg
14%
Copper, Cu
0.084 mg
9%
Selenium, Se
22.9 µg
42%
Manganese, Mn
0.263 mg
15%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Taquito or flauta comparison
* Nutritional values per 100 g of product