Taquito or flauta · with cheese
Amount per 100 g
- Energy (calories): 269 kcal 12%
- Protein: 10.95 g 20%
- Fat: 11.14 g Why gray? Help 23%
- Carbohydrates: 32.78 g 13%
Calorie breakdown
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- Protein: 14% 37 kcal
- Fat: 37% 101 kcal
- Carbohydrates: 49% 131 kcal
Omega 6 : Omega 3
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1:1 20:1 9:1
General
Energy
269 kcal
12%
Water
43.39 g
2%
Carbohydrates
Carbohydrate
32.78 g
13%
Fiber
4.6 g
18%
Sugars, total
0.78 g
Starch
~
Lipids
Total lipid (fat)
11.14 g
23%
Total polyunsaturated
1.288 g
Omega 3 (n-3)
0.12 g
8%
Omega 6 (n-6)
1.133 g
9%
Total monounsaturated
3.072 g
Total saturated
6.1 g
as low as possible
Total trans
~
-
Cholesterol
29 mg
as low as possible
Protein + aminoacids
Protein
10.95 g
20%
Tryptophan
0.183 g
57%
Threonine
0.45 g
35%
Isoleucine
0.488 g
40%
Leucine
1.058 g
39%
Lysine
0.405 g
17%
Methionine + Cystine
0.351 g
29%
Methionine
0.241 g
Cystine
0.11 g
Phenylalanine + Tyrosine
0.988 g
47%
Phenylalanine
0.507 g
Tyrosine
0.481 g
Valine
0.606 g
39%
Vitamins
Vitamin C
0 mg
0%
Folate, total
6 µg
Folate, DFE
6 µg DFE
2%
Vitamin B-1 (Thiamin)
0.06 mg
5%
Vitamin B-2 (Riboflavin)
0.145 mg
13%
Vitamin B-3 (Niacin)
1.001 mg
7%
Vitamin B-5 (Pantothenic acid)
0.211 mg
4%
Vitamin B-6
0.158 mg
12%
Vitamin B-12 (Cobalamin)
0.12 µg
5%
Vitamin A
273 IU
12%
Vitamin E
0.28 mg
2%
Vitamin D
7 IU
1%
Vitamin K
0.8 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
256 mg
26%
Magnesium, Mg
60 mg
19%
Phosphorus, P
368 mg
53%
Iron, Fe
1.08 mg
6%
Potassium, K
162 mg
3%
Sodium, Na
203 mg
14%
Zinc, Zn
1.8 mg
23%
Copper, Cu
0.12 mg
13%
Selenium, Se
8.2 µg
15%
Manganese, Mn
0.246 mg
14%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Taquito or flauta comparison
* Nutritional values per 100 g of product