Product details

Fish · with tomato-based sauce (mixture)

fish with tomatoes

Meals, entrees, sidedishes

Nutrition Facts label

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Amount per 100 g

  • Energy (calories): 82 kcal 4%
  • Protein: 10.45 g 19%
  • Fat: 3.69 g Why gray? Help 8%
  • Carbohydrates: 1.65 g 1%

Calorie breakdown

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  • Protein: 53% 44 kcal
  • Fat: 40% 33 kcal
  • Carbohydrates: 6% 5 kcal

Omega 6 : Omega 3

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1:1 20:1 3:1

fish

General

  • Energy

    82 kcal

    4%

  • Water

    82.99 g

    3%

Carbohydrates

  • Carbohydrate

    1.65 g

    1%

  • Fiber

    0.4 g

    2%

  • Sugars, total

    0.97 g

  • Starch

    ~

Lipids

  • Total lipid (fat)

    3.69 g

    8%

  • Total polyunsaturated

    0.947 g

  • Omega 3 (n-3)

    0.245 g

    17%

  • Omega 6 (n-6)

    0.639 g

    5%

  • Total monounsaturated

    1.438 g

  • Total saturated

    0.755 g

    as low as possible

  • Total trans

    ~

    -

  • Cholesterol

    37 mg

    as low as possible

Protein + aminoacids

  • Protein

    10.45 g

    19%

  • Tryptophan

    ~

    -

  • Threonine

    ~

    -

  • Isoleucine

    ~

    -

  • Leucine

    ~

    -

  • Lysine

    ~

    -

  • Methionine + Cystine

    ~

    -

  • Methionine

    ~

  • Cystine

    ~

  • Phenylalanine + Tyrosine

    ~

    -

  • Phenylalanine

    ~

  • Tyrosine

    ~

  • Valine

    ~

    -

Vitamins

  • Vitamin C

    3.8 mg

    5%

  • Folate, total

    7 µg

  • Folate, DFE

    7 µg DFE

    2%

  • Vitamin B-1 (Thiamin)

    0.037 mg

    3%

  • Vitamin B-2 (Riboflavin)

    0.04 mg

    4%

  • Vitamin B-3 (Niacin)

    1.14 mg

    8%

  • Vitamin B-5 (Pantothenic acid)

    ~

    -

  • Vitamin B-6

    0.122 mg

    9%

  • Vitamin B-12 (Cobalamin)

    0.74 µg

    31%

  • Vitamin A

    285 IU

    12%

  • Vitamin E

    1.02 mg

    7%

  • Vitamin D

    94 IU

    16%

  • Vitamin K

    3.6 µg

    4%

  • Isoflavones, total

    ~

Minerals

  • Calcium, Ca

    30 mg

    3%

  • Magnesium, Mg

    19 mg

    6%

  • Phosphorus, P

    214 mg

    31%

  • Iron, Fe

    0.54 mg

    3%

  • Potassium, K

    208 mg

    4%

  • Sodium, Na

    313 mg

    21%

  • Zinc, Zn

    0.32 mg

    4%

  • Copper, Cu

    0.044 mg

    5%

  • Selenium, Se

    21.8 µg

    40%

  • Manganese, Mn

    ~

    -

About Nutrition Facts

  • Symbol "~" means missing value.
  • Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
  • Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.

Advanced mode

  • RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
  • AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
  • UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.

Fish comparison

Product Calories Protein Carbohydrates Fat
Fish · with tomato-based sauce (mixture) 82 kcal 10.45 g 1.65 g 3.69 g
Fish · noodles · and vegetables (including carrots, broccoli, and/or dark green leafy) · cheese sauce (mixture) 137 kcal 10.77 g 8.94 g 6.57 g
Fish · noodles · and vegetables (excluding carrots, broccoli, and dark-green leafy) · cheese sauce (mixture) 148 kcal 11.13 g 10.66 g 6.8 g
Fish · with cream or white sauce · not tuna or lobster (mixture) 133 kcal 11.42 g 5.08 g 7.2 g
Fish · tofu · and vegetables · tempura · Hawaiian style (mixture) 168 kcal 3.87 g 4.47 g 15.47 g
Crepes · filled · with meat · fish · or poultry · with sauce 183 kcal 13.53 g 7.86 g 10.79 g
Antipasto · with ham · fish · cheese · vegetables 155 kcal 11.92 g 4.11 g 10.08 g
Somen salad · with noodles · lettuce · egg · fish · and pork 185 kcal 13.3 g 17.47 g 6.71 g
Yat Ga Mein · with meat · fish · or poultry 133 kcal 10.6 g 11.58 g 4.92 g
Venison/deer · with tomato-based sauce (mixture) 128 kcal 17.29 g 1.96 g 5.29 g
Porcupine balls · with tomato-based sauce (mixture) 152 kcal 10.36 g 13.39 g 6.07 g

* Nutritional values per 100 g of product