Fish · with cream or white sauce · not tuna or lobster (mixture)
Amount per 100 g
- Energy (calories): 133 kcal 6%
- Protein: 11.42 g 21%
- Fat: 7.2 g Why gray? Help 15%
- Carbohydrates: 5.08 g 2%
Calorie breakdown
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- Protein: 37% 49 kcal
- Fat: 48% 63 kcal
- Carbohydrates: 15% 20 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
133 kcal
6%
Water
75.11 g
3%
Carbohydrates
Carbohydrate
5.08 g
2%
Fiber
0.1 g
0%
Sugars, total
2.49 g
Starch
~
Lipids
Total lipid (fat)
7.2 g
15%
Total polyunsaturated
1.804 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
2.876 g
Total saturated
1.957 g
as low as possible
Total trans
~
-
Cholesterol
63 mg
as low as possible
Protein + aminoacids
Protein
11.42 g
21%
Tryptophan
0.129 g
40%
Threonine
0.49 g
38%
Isoleucine
0.543 g
45%
Leucine
0.927 g
34%
Lysine
0.963 g
40%
Methionine + Cystine
0.452 g
37%
Methionine
0.32 g
Cystine
0.132 g
Phenylalanine + Tyrosine
0.869 g
41%
Phenylalanine
0.464 g
Tyrosine
0.405 g
Valine
0.605 g
39%
Vitamins
Vitamin C
0.8 mg
1%
Folate, total
12 µg
Folate, DFE
13 µg DFE
3%
Vitamin B-1 (Thiamin)
0.075 mg
7%
Vitamin B-2 (Riboflavin)
0.183 mg
17%
Vitamin B-3 (Niacin)
1.103 mg
8%
Vitamin B-5 (Pantothenic acid)
0.387 mg
8%
Vitamin B-6
0.134 mg
10%
Vitamin B-12 (Cobalamin)
0.64 µg
27%
Vitamin A
277 IU
12%
Vitamin E
0.56 mg
4%
Vitamin D
52 IU
9%
Vitamin K
0.6 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
77 mg
8%
Magnesium, Mg
23 mg
7%
Phosphorus, P
163 mg
23%
Iron, Fe
0.48 mg
3%
Potassium, K
283 mg
6%
Sodium, Na
281 mg
19%
Zinc, Zn
0.54 mg
7%
Copper, Cu
0.023 mg
3%
Selenium, Se
18.9 µg
34%
Manganese, Mn
0.033 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Fish comparison
* Nutritional values per 100 g of product