Turkey · nuggets
Amount per 100 g
- Energy (calories): 233 kcal 11%
- Protein: 22.37 g 41%
- Fat: 8.71 g Why gray? Help 18%
- Carbohydrates: 16.31 g 7%
Calorie breakdown
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- Protein: 38% 89 kcal
- Fat: 33% 77 kcal
- Carbohydrates: 29% 67 kcal
Omega 6 : Omega 3
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1:1 20:1 12:1
General
Energy
233 kcal
11%
Water
50.66 g
2%
Carbohydrates
Carbohydrate
16.31 g
7%
Fiber
1.2 g
5%
Sugars, total
1.37 g
Starch
~
Lipids
Total lipid (fat)
8.71 g
18%
Total polyunsaturated
2.597 g
Omega 3 (n-3)
0.182 g
13%
Omega 6 (n-6)
2.238 g
18%
Total monounsaturated
3.109 g
Total saturated
2.301 g
as low as possible
Total trans
~
-
Cholesterol
60 mg
as low as possible
Protein + aminoacids
Protein
22.37 g
41%
Tryptophan
0.243 g
76%
Threonine
0.792 g
62%
Isoleucine
0.685 g
56%
Leucine
1.557 g
58%
Lysine
1.675 g
69%
Methionine + Cystine
0.788 g
65%
Methionine
0.553 g
Cystine
0.235 g
Phenylalanine + Tyrosine
1.43 g
68%
Phenylalanine
0.78 g
Tyrosine
0.65 g
Valine
0.78 g
51%
Vitamins
Vitamin C
0.6 mg
1%
Folate, total
34 µg
Folate, DFE
49 µg DFE
12%
Vitamin B-1 (Thiamin)
0.262 mg
24%
Vitamin B-2 (Riboflavin)
0.285 mg
26%
Vitamin B-3 (Niacin)
8.41 mg
60%
Vitamin B-5 (Pantothenic acid)
0.857 mg
17%
Vitamin B-6
0.461 mg
35%
Vitamin B-12 (Cobalamin)
1.28 µg
53%
Vitamin A
56 IU
2%
Vitamin E
0.4 mg
3%
Vitamin D
7 IU
1%
Vitamin K
13.5 µg
15%
Isoflavones, total
~
Minerals
Calcium, Ca
53 mg
5%
Magnesium, Mg
30 mg
10%
Phosphorus, P
210 mg
30%
Iron, Fe
1.72 mg
10%
Potassium, K
226 mg
5%
Sodium, Na
478 mg
32%
Zinc, Zn
1.97 mg
25%
Copper, Cu
0.122 mg
14%
Selenium, Se
27.8 µg
51%
Manganese, Mn
0.244 mg
14%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Turkey comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Turkey · nuggets | 233 kcal | 22.37 g | 16.31 g | 8.71 g |
Turkey · mechanically deboned · from turkey frames · raw | 201 kcal | 13.29 g | 0 g | 15.96 g |
Turkey · light meat · cooked · skin not eaten | 139 kcal | 28.81 g | 0 g | 2.06 g |
Turkey · diced · light and dark meat · seasoned | 138 kcal | 18.7 g | 1 g | 6 g |
Turkey · whole · meat and skin · cooked · roasted | 189 kcal | 28.55 g | 0.06 g | 7.39 g |
Turkey · dark meat · meat and skin · raw | 161 kcal | 19.81 g | 0.13 g | 8.97 g |
Turkey · light or dark meat · smoked · cooked · skin and bone removed | 170 kcal | 29.3 g | 0 g | 5 g |
Turkey · breast · from whole bird · non-enhanced · meat only · roasted | 147 kcal | 30.13 g | 0 g | 2.08 g |
Turkey · all classes · leg · meat and skin · cooked · roasted | 208 kcal | 27.87 g | 0 g | 9.82 g |
Turkey · young hen · skin only · cooked · roasted | 482 kcal | 19.03 g | 0 g | 44.45 g |
Turkey · from whole · dark meat · meat only · raw | 108 kcal | 21.28 g | 0.1 g | 2.5 g |
* Nutritional values per 100 g of product