Turkey · dark meat · meat and skin · raw
Amount per 100 g
- Energy (calories): 161 kcal 7%
- Protein: 19.81 g 36%
- Fat: 8.97 g Why gray? Help 18%
- Carbohydrates: 0.13 g 0%
Calorie breakdown
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- Protein: 51% 85 kcal
- Fat: 49% 81 kcal
- Carbohydrates: 0% 1 kcal
Omega 6 : Omega 3
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1:1 20:1 14:1
General
Energy
161 kcal
7%
Water
71.1 g
3%
Carbohydrates
Carbohydrate
0.13 g
0%
Fiber
0 g
0%
Sugars, total
0.1 g
Starch
0.05 g
Lipids
Total lipid (fat)
8.97 g
18%
Total polyunsaturated
2.443 g
Omega 3 (n-3)
0.122 g
8%
Omega 6 (n-6)
1.75 g
14%
Total monounsaturated
3.091 g
Total saturated
2.413 g
as low as possible
Total trans
0.099 g
as low as possible
Cholesterol
87 mg
as low as possible
Protein + aminoacids
Protein
19.81 g
36%
Tryptophan
0.198 g
62%
Threonine
0.688 g
54%
Isoleucine
0.546 g
45%
Leucine
1.321 g
49%
Lysine
1.564 g
64%
Methionine + Cystine
0.679 g
56%
Methionine
0.496 g
Cystine
0.183 g
Phenylalanine + Tyrosine
1.182 g
56%
Phenylalanine
0.622 g
Tyrosine
0.56 g
Valine
0.623 g
41%
Vitamins
Vitamin C
0 mg
0%
Folate, total
6 µg
Folate, DFE
6 µg DFE
2%
Vitamin B-1 (Thiamin)
0.055 mg
5%
Vitamin B-2 (Riboflavin)
0.229 mg
21%
Vitamin B-3 (Niacin)
5.378 mg
38%
Vitamin B-5 (Pantothenic acid)
0.857 mg
17%
Vitamin B-6
0.391 mg
30%
Vitamin B-12 (Cobalamin)
1.84 µg
77%
Vitamin A
86 IU
4%
Vitamin E
0.11 mg
1%
Vitamin D
19 IU
3%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
11 mg
1%
Magnesium, Mg
22 mg
7%
Phosphorus, P
166 mg
24%
Iron, Fe
1 mg
6%
Potassium, K
208 mg
4%
Sodium, Na
113 mg
8%
Zinc, Zn
2.32 mg
29%
Copper, Cu
0.085 mg
9%
Selenium, Se
20.2 µg
37%
Manganese, Mn
0.014 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Turkey comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Turkey · dark meat · meat and skin · raw | 161 kcal | 19.81 g | 0.13 g | 8.97 g |
Turkey · enhanced · dark meat from whole · meat and skin · raw | 169 kcal | 17.84 g | 0.15 g | 10.83 g |
Turkey · whole · meat and skin · raw | 143 kcal | 21.64 g | 0.13 g | 5.64 g |
Turkey · from whole · light meat · meat and skin · raw | 161 kcal | 21.96 g | 0.13 g | 7.43 g |
Turkey · all classes · leg · meat and skin · raw | 144 kcal | 19.54 g | 0 g | 6.72 g |
Turkey · whole · enhanced · meat and skin · raw | 158 kcal | 19.03 g | 0.15 g | 9.1 g |
Turkey · all classes · wing · meat and skin · raw | 197 kcal | 20.22 g | 0 g | 12.32 g |
Turkey · from whole · enhanced · light meat · meat and skin · raw | 147 kcal | 20.02 g | 0.14 g | 7.42 g |
Turkey · all classes · breast · meat and skin · raw | 157 kcal | 21.89 g | 0 g | 7.02 g |
Turkey · retail parts · drumstick · meat and skin · raw | 141 kcal | 19.96 g | 0 g | 6.84 g |
Turkey · back · from whole bird · enhanced · meat and skin · raw | 206 kcal | 16.86 g | 0.15 g | 15.41 g |
* Nutritional values per 100 g of product