Turkey · breast · sliced · prepackaged
chicken or turkey luncheon meat, NFS / smoked / chicken or turkey deli meat, NFS
Amount per 100 g
- Energy (calories): 100 kcal 5%
- Protein: 16.33 g 30%
- Fat: 2.37 g Why gray? Help 5%
- Carbohydrates: 2.34 g 1%
Calorie breakdown
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- Protein: 70% 70 kcal
- Fat: 21% 21 kcal
- Carbohydrates: 9% 9 kcal
Omega 6 : Omega 3
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1:1 20:1 45:1
General
Energy
100 kcal
5%
Water
75.83 g
3%
Carbohydrates
Carbohydrate
2.34 g
1%
Fiber
0 g
0%
Sugars, total
3.28 g
Starch
~
Lipids
Total lipid (fat)
2.37 g
5%
Total polyunsaturated
0.503 g
Omega 3 (n-3)
0.011 g
1%
Omega 6 (n-6)
0.49 g
4%
Total monounsaturated
0.813 g
Total saturated
0.318 g
as low as possible
Total trans
0.053 g
as low as possible
Cholesterol
50 mg
as low as possible
Protein + aminoacids
Protein
16.33 g
30%
Tryptophan
0.186 g
58%
Threonine
0.749 g
59%
Isoleucine
0.731 g
60%
Leucine
1.347 g
50%
Lysine
1.46 g
60%
Methionine + Cystine
0.652 g
54%
Methionine
0.48 g
Cystine
0.172 g
Phenylalanine + Tyrosine
1.214 g
57%
Phenylalanine
0.636 g
Tyrosine
0.578 g
Valine
0.756 g
49%
Vitamins
Vitamin C
0 mg
0%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.038 mg
3%
Vitamin B-2 (Riboflavin)
0.145 mg
13%
Vitamin B-3 (Niacin)
7.15 mg
51%
Vitamin B-5 (Pantothenic acid)
0.32 mg
6%
Vitamin B-6
0.41 mg
32%
Vitamin B-12 (Cobalamin)
0.37 µg
15%
Vitamin A
0 IU
0%
Vitamin E
0.13 mg
1%
Vitamin D
2 IU
0%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
7 mg
1%
Magnesium, Mg
20 mg
6%
Phosphorus, P
234 mg
33%
Iron, Fe
0.34 mg
2%
Potassium, K
401 mg
9%
Sodium, Na
922 mg
61%
Zinc, Zn
0.8 mg
10%
Copper, Cu
0.024 mg
3%
Selenium, Se
13 µg
24%
Manganese, Mn
0.012 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Turkey comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Turkey · breast · sliced · prepackaged | 100 kcal | 16.33 g | 2.34 g | 2.37 g |
Turkey · breast · sliced · oven roasted · luncheon meat | 104 kcal | 17.07 g | 4.21 g | 1.66 g |
Turkey · ham · sliced · extra lean · prepackaged or deli-sliced | 124 kcal | 19.6 g | 2.93 g | 3.8 g |
Turkey · breast · smoked · lemon pepper flavor · 97% fat-free | 95 kcal | 20.9 g | 1.31 g | 0.69 g |
Turkey · breast · low salt · prepackaged or deli · luncheon meat | 116 kcal | 21.81 g | 3.51 g | 0.83 g |
Turkey · ham · cured turkey thigh meat | 126 kcal | 17.5 g | 2.04 g | 4.84 g |
Turkey · and pork sausage · fresh · bulk · patty or link · cooked | 307 kcal | 22.7 g | 0.7 g | 23 g |
Turkey · sausage · reduced fat · brown and serve · cooked (include BUTTERBALL breakfast links turkey sausage) | 204 kcal | 17 g | 10.92 g | 10.3 g |
Turkey · roll · light and dark meat | 149 kcal | 18.14 g | 2.12 g | 6.99 g |
Turkey · bacon · unprepared | 224 kcal | 15.94 g | 2.35 g | 16.93 g |
Turkey · pork · and beef sausage · low fat · smoked | 101 kcal | 8 g | 11.54 g | 2.5 g |
* Nutritional values per 100 g of product