Watercress · raw
Amount per 100 g
- Energy (calories): 11 kcal 1%
- Protein: 2.3 g 4%
- Fat: 0.1 g Why gray? Help 0%
- Carbohydrates: 1.29 g 1%
Calorie breakdown
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- Protein: 51% 6 kcal
- Fat: 8% 1 kcal
- Carbohydrates: 42% 5 kcal
Omega 6 : Omega 3
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1:1 20:1 1:2
General
Energy
11 kcal
1%
Water
95.11 g
4%
Carbohydrates
Carbohydrate
1.29 g
1%
Fiber
0.5 g
2%
Sugars, total
0.2 g
Starch
~
Lipids
Total lipid (fat)
0.1 g
0%
Total polyunsaturated
0.035 g
Omega 3 (n-3)
0.023 g
2%
Omega 6 (n-6)
0.012 g
0%
Total monounsaturated
0.008 g
Total saturated
0.027 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
2.3 g
4%
Tryptophan
0.03 g
9%
Threonine
0.133 g
10%
Isoleucine
0.093 g
8%
Leucine
0.166 g
6%
Lysine
0.134 g
6%
Methionine + Cystine
0.027 g
2%
Methionine
0.02 g
Cystine
0.007 g
Phenylalanine + Tyrosine
0.177 g
8%
Phenylalanine
0.114 g
Tyrosine
0.063 g
Valine
0.137 g
9%
Vitamins
Vitamin C
43 mg
57%
Folate, total
9 µg
Folate, DFE
9 µg DFE
2%
Vitamin B-1 (Thiamin)
0.09 mg
8%
Vitamin B-2 (Riboflavin)
0.12 mg
11%
Vitamin B-3 (Niacin)
0.2 mg
1%
Vitamin B-5 (Pantothenic acid)
0.31 mg
6%
Vitamin B-6
0.129 mg
10%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
3191 IU
137%
Vitamin E
1 mg
7%
Vitamin D
0 IU
0%
Vitamin K
250 µg
278%
Isoflavones, total
0 mg
Minerals
Calcium, Ca
120 mg
12%
Magnesium, Mg
21 mg
7%
Phosphorus, P
60 mg
9%
Iron, Fe
0.2 mg
1%
Potassium, K
330 mg
7%
Sodium, Na
41 mg
3%
Zinc, Zn
0.11 mg
1%
Copper, Cu
0.077 mg
9%
Selenium, Se
0.9 µg
2%
Manganese, Mn
0.244 mg
14%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Watercress comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Watercress · raw | 11 kcal | 2.3 g | 1.29 g | 0.1 g |
Watercress · cooked · fat not added in cooking | 11 kcal | 2.29 g | 1.28 g | 0.1 g |
Watercress broth · with shrimp | 48 kcal | 6.23 g | 1.34 g | 1.84 g |
Pork and watercress · with soy-based sauce (mixture) | 143 kcal | 11.42 g | 3.54 g | 9.35 g |
Grapefruit · raw · pink and red and white · all areas | 32 kcal | 0.63 g | 8.08 g | 0.1 g |
Strawberries · raw | 32 kcal | 0.67 g | 7.68 g | 0.3 g |
Cherries · sweet · raw | 63 kcal | 1.06 g | 16.01 g | 0.2 g |
Pepper · raw · NFS | 24 kcal | 0.91 g | 5.13 g | 0.22 g |
Cassava · raw | 160 kcal | 1.36 g | 38.06 g | 0.28 g |
Prickly pears · raw (Northern Plains Indians) | 42 kcal | 0.12 g | 10.17 g | 0.11 g |
Drumstick pods · raw | 37 kcal | 2.1 g | 8.53 g | 0.2 g |
* Nutritional values per 100 g of product