Apple cider caramels
- 8 ingredients
- Servings per recipe: 1
- Serving size: 1.5 kg
Preparation & details:
smittenkitchen.com/blog/2012/10/apple-cider-caramels-the-book-is-here/
Source: Smitten Kitchen
253 recipes on HappyForks
Amount per 100 g
- Energy (calories): 183 kcal 8%
- Protein: 0.25 g 0%
- Fat: 8.26 g Why gray? Help 17%
- Carbohydrates: 28.04 g 11%
Calorie breakdown
Help
- Protein: 1% 1 kcal
- Fat: 40% 73 kcal
- Carbohydrates: 60% 109 kcal
Omega 6 : Omega 3
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1:1 20:1 7:1
General
Energy
183 kcal
8%
Water
62.44 g
2%
Carbohydrates
Carbohydrate
28.04 g
11%
Fiber
0.2 g
1%
Sugars, total
26.76 g
Starch
0 g
Lipids
Total lipid (fat)
8.26 g
17%
Total polyunsaturated
0.342 g
Omega 3 (n-3)
0.028 g
2%
Omega 6 (n-6)
0.199 g
2%
Total monounsaturated
2.251 g
Total saturated
5.099 g
as low as possible
Total trans
0.247 g
as low as possible
Cholesterol
23 mg
as low as possible
Protein + aminoacids
Protein
0.25 g
0%
Tryptophan
0.002 g
1%
Threonine
0.008 g
1%
Isoleucine
0.01 g
1%
Leucine
0.017 g
1%
Lysine
0.014 g
1%
Methionine + Cystine
0.006 g
0%
Methionine
0.004 g
Cystine
0.002 g
Phenylalanine + Tyrosine
0.016 g
1%
Phenylalanine
0.008 g
Tyrosine
0.008 g
Valine
0.012 g
1%
Vitamins
Vitamin C
25.3 mg
34%
Folate, total
1 µg
Folate, DFE
1 µg DFE
0%
Vitamin B-1 (Thiamin)
0.015 mg
1%
Vitamin B-2 (Riboflavin)
0.022 mg
2%
Vitamin B-3 (Niacin)
0.062 mg
0%
Vitamin B-5 (Pantothenic acid)
0.064 mg
1%
Vitamin B-6
0.017 mg
1%
Vitamin B-12 (Cobalamin)
0.02 µg
1%
Vitamin A
265 IU
11%
Vitamin E
0.26 mg
2%
Vitamin D
6 IU
1%
Vitamin K
0.8 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
18 mg
2%
Magnesium, Mg
5 mg
2%
Phosphorus, P
10 mg
1%
Iron, Fe
0.15 mg
1%
Potassium, K
82 mg
2%
Sodium, Na
316 mg
21%
Zinc, Zn
0.04 mg
1%
Copper, Cu
0.014 mg
2%
Selenium, Se
0.3 µg
1%
Manganese, Mn
0.07 mg
4%
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Ingredients
| Ingredient description | Matched product |
|---|---|
| 4 cups (945 ml) apple cider | Apple juice · canned or bottled · unsweetened · with added ascorbic acid - 4 cup |
| 1/2 teaspoon ground cinnamon | Spices · cinnamon · ground - 0.5 tsp |
| 2 teaspoons flaky sea salt, such as Maldon, or less of a finer one | Salt · table - 2 tsp |
| 8 tablespoons (115 grams or 1 stick) unsalted butter, cut into chunks | Butter · without salt - 8 tbsp |
| 1 cup (200 grams) granulated sugar | Sugars · granulated - 1 cup |
| 1/2 cup (110 grams) packed light brown sugar | Sugars · brown - 0.5 cup packed |
| 1/3 cup (80 ml) heavy cream | Cream · fluid · heavy whipping - 0.33 cup, fluid (yields 2 cups whipped) |
| Neutral oil for the knife | Oil · olive · salad or cooking - 0.5 tsp |
Possible differences in nutritional values
All the nutritional values are calculated based on the above products from HappyForks. The precise nutritional values of your recipe may differ due to the use of some specific foods, which not always have a perfect fit in HappyForks. The ingredients used in the recipe may have also different nutritional values than those in our database.
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.