Pork · cured · ham -- water added · shank · bone-in · separable lean and fat · heated · roasted
- 200 kcal
- Protein: 37%
- Fat: 60%
- Carbs: 3%
Found 8 products
Pork · cured · ham -- water added · shank · bone-in · separable lean only · heated · roasted
- 128 kcal
- Protein: 65%
- Fat: 31%
- Carbs: 4%
Pork · cured · ham and water product · shank · bone-in · separable lean and fat · heated · roasted
- 234 kcal
- Protein: 31%
- Fat: 67%
- Carbs: 2%
Pork · cured · ham and water product · shank · bone-in · separable lean only · heated · roasted
- 132 kcal
- Protein: 66%
- Fat: 30%
- Carbs: 4%
- Protein: 55%
- Fat: 44%
- Carbs: 1%
- Protein: 75%
- Fat: 23%
- Carbs: 2%
- Protein: 48%
- Fat: 51%
- Carbs: 1%
Pork · cured · ham · with natural juices · shank · bone-in · separable lean only · heated · roasted
- 145 kcal
- Protein: 68%
- Fat: 31%
- Carbs: 1%
The charts on list show calorie breakdown. Other values apply for 100g of products.