Pork · fresh · enhanced · shoulder · (Boston butt) · blade (steaks) · separable lean and fat · raw 169 kcal Protein: 41% Fat: 59% Carbs: 0% Add to
Pork · fresh · enhanced · shoulder · (Boston butt) · blade (steaks) · separable lean only · raw 122 kcal Protein: 60% Fat: 40% Carbs: 1% Add to
Pork · fresh · loin · blade (chops or roasts) · bone-in · separable lean and fat · raw 194 kcal Protein: 43% Fat: 57% Carbs: 0% Add to
Pork · fresh · loin · blade (chops or roasts) · bone-in · separable lean only · raw 143 kcal Protein: 63% Fat: 37% Carbs: 0% Add to
Pork · fresh · loin · blade (chops or roasts) · boneless · separable lean and fat only · raw 157 kcal Protein: 52% Fat: 46% Carbs: 2% Add to
Pork · fresh · loin · blade (chops or roasts) · boneless · separable lean only · raw 123 kcal Protein: 70% Fat: 28% Carbs: 3% Add to
Pork · fresh · shoulder · (Boston butt) · blade (steaks) · separable lean and fat · raw Shoulder blade steak 186 kcal Protein: 40% Fat: 60% Carbs: 0% Add to
Pork · fresh · shoulder · (Boston butt) · blade (steaks) · separable lean only · raw Shoulder blade steak 132 kcal Protein: 61% Fat: 39% Carbs: 0% Add to