Beef · round · full cut · separable lean and fat · trimmed to 1/8" fat · choice · cooked · broiled
- 235 kcal
- Protein: 50%
- Fat: 50%
- Carbs: 0%
Found 11 products
Beef · round · full cut · separable lean and fat · trimmed to 1/8" fat · select · cooked · broiled
- 218 kcal
- Protein: 54%
- Fat: 46%
- Carbs: 0%
Beef · round · full cut · separable lean only · trimmed to 1/4" fat · choice · cooked · broiled
- 191 kcal
- Protein: 65%
- Fat: 35%
- Carbs: 0%
Beef · round · full cut · separable lean only · trimmed to 1/4" fat · select · cooked · broiled
- 172 kcal
- Protein: 73%
- Fat: 27%
- Carbs: 0%
Beef · round · top round steak · separable lean and fat · trimmed to 1/8" fat · all grades · cooked · broiled
London Broil/Round Steak
- 204 kcal
- Protein: 60%
- Fat: 40%
- Carbs: 0%
Beef · round · top round · steak · separable lean and fat · trimmed to 1/8" fat · choice · cooked · broiled
Round Steak/London Broil
- 224 kcal
- Protein: 59%
- Fat: 41%
- Carbs: 0%
Beef · round · top round · steak · separable lean and fat · trimmed to 1/8" fat · prime · cooked · broiled
Round Steak/London Broil
- 225 kcal
- Protein: 59%
- Fat: 41%
- Carbs: 0%
Beef · round · top round · steak · separable lean and fat · trimmed to 1/8" fat · select · cooked · broiled
Round Steak/London Broil
- 201 kcal
- Protein: 65%
- Fat: 35%
- Carbs: 0%
- Protein: 73%
- Fat: 27%
- Carbs: 0%
- Protein: 71%
- Fat: 29%
- Carbs: 0%
- Protein: 76%
- Fat: 24%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.