- Protein: 71%
- Fat: 29%
- Carbs: 0%
Found 40 products
2 more Beef · chuck · mock tender steak
Beef · chuck · top blade · separable lean only · trimmed to 0" fat · choice · cooked · broiled
- 217 kcal
- Protein: 51%
- Fat: 49%
- Carbs: 0%
2 more Beef · chuck · top blade
Beef · flank · steak · separable lean only · trimmed to 0" fat · all grades · cooked · broiled
- 186 kcal
- Protein: 64%
- Fat: 36%
- Carbs: 0%
2 more Beef · flank · steak
- Protein: 56%
- Fat: 44%
- Carbs: 0%
1 more Beef · plate
- Protein: 60%
- Fat: 40%
- Carbs: 0%
1 more Beef · rib · eye
- Protein: 53%
- Fat: 47%
- Carbs: 0%
5 more Beef · rib · small end (ribs 10-12)
Beef · round · full cut · separable lean only · trimmed to 1/4" fat · choice · cooked · broiled
- 191 kcal
- Protein: 65%
- Fat: 35%
- Carbs: 0%
1 more Beef · round · full cut
- Protein: 71%
- Fat: 29%
- Carbs: 0%
2 more Beef · round · top round
- Protein: 59%
- Fat: 41%
- Carbs: 0%
6 more Beef · short loin
Beef · tenderloin · steak · separable lean only · trimmed to 1/8" fat · choice · cooked · broiled
- 206 kcal
- Protein: 60%
- Fat: 40%
- Carbs: 0%
2 more Beef · tenderloin
Beef · top sirloin · steak · separable lean only · trimmed to 0" fat · select · cooked · broiled
- 177 kcal
- Protein: 74%
- Fat: 26%
- Carbs: 0%
5 more Beef · top sirloin · steak
The charts on list show calorie breakdown. Other values apply for 100g of products.