Crustaceans · shrimp · coated · fried · made with butter
fried, NS as to coating/fried shrimp/made with animal fat or meat drippings
- 194 kcal
- Protein: 31%
- Fat: 46%
- Carbs: 23%
Found 11 products
Fish · catfish · coated · fried · made with butter
fried, NS as to coating/made with animal fat or meat drippings
- 228 kcal
- Protein: 28%
- Fat: 54%
- Carbs: 17%
Fish · cod · coated · fried · made with butter
fried, NS as to coating/made with animal fat or meat drippings
- 186 kcal
- Protein: 35%
- Fat: 44%
- Carbs: 21%
Fish · flounder · coated · fried · made with butter
fried, NS as to coating/made with animal fat or meat drippings
- 187 kcal
- Protein: 29%
- Fat: 50%
- Carbs: 21%
Fish · halibut · coated · fried · made with butter
fried, NS as to coating/made with animal fat or meat drippings
- 205 kcal
- Protein: 37%
- Fat: 43%
- Carbs: 19%
Fish · NS as to type · coated · fried · made with butter
fried, NS as to coating/made with animal fat or meat drippings
- 214 kcal
- Protein: 34%
- Fat: 47%
- Carbs: 18%
Fish · perch · coated · fried · made with butter
fried, NS as to coating/made with animal fat or meat drippings
- 205 kcal
- Protein: 39%
- Fat: 42%
- Carbs: 19%
Fish · tilapia · coated · fried · made with butter
fried, NS as to coating/made with animal fat or meat drippings
- 209 kcal
- Protein: 38%
- Fat: 43%
- Carbs: 19%
Fish · trout · coated · fried · made with butter
fried, NS as to coating/made with animal fat or meat drippings
- 247 kcal
- Protein: 33%
- Fat: 51%
- Carbs: 16%
Fish · whiting · coated · fried · made with butter
fried, NS as to coating/made with animal fat or meat drippings
- 204 kcal
- Protein: 37%
- Fat: 44%
- Carbs: 19%
Salmon · coated · fried · made with butter
fried, NS as to coating/made with animal fat or meat drippings
- 235 kcal
- Protein: 35%
- Fat: 48%
- Carbs: 17%
The charts on list show calorie breakdown. Other values apply for 100g of products.