Lamb · Australian · imported · fresh · loin · separable lean only · trimmed to 1/8" fat · raw
- 146 kcal
- Protein: 61%
- Fat: 39%
- Carbs: 0%
Found 25 products
Lamb · Australian · imported · fresh · rib · separable lean and fat · trimmed to 1/8" fat · raw
- 289 kcal
- Protein: 24%
- Fat: 76%
- Carbs: 0%
Lamb · Australian · imported · fresh · rib · separable lean only · trimmed to 1/8" fat · raw
- 160 kcal
- Protein: 54%
- Fat: 46%
- Carbs: 0%
- Protein: 30%
- Fat: 70%
- Carbs: 0%
- Protein: 62%
- Fat: 38%
- Carbs: 0%
- Protein: 27%
- Fat: 73%
- Carbs: 0%
- Protein: 50%
- Fat: 50%
- Carbs: 0%
- Protein: 28%
- Fat: 72%
- Carbs: 0%
- Protein: 53%
- Fat: 47%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.