- Protein: 61%
- Fat: 39%
- Carbs: 0%
Found 12 products
Lamb · Australian · imported · fresh · foreshank · separable lean only · trimmed to 1/8" fat · raw
- 123 kcal
- Protein: 72%
- Fat: 28%
- Carbs: 0%
- Protein: 62%
- Fat: 38%
- Carbs: 0%
- Protein: 65%
- Fat: 35%
- Carbs: 0%
- Protein: 66%
- Fat: 34%
- Carbs: 0%
- Protein: 63%
- Fat: 37%
- Carbs: 0%
- Protein: 65%
- Fat: 35%
- Carbs: 0%
Lamb · Australian · imported · fresh · loin · separable lean only · trimmed to 1/8" fat · raw
- 146 kcal
- Protein: 61%
- Fat: 39%
- Carbs: 0%
Lamb · Australian · imported · fresh · rib · separable lean only · trimmed to 1/8" fat · raw
- 160 kcal
- Protein: 54%
- Fat: 46%
- Carbs: 0%
- Protein: 62%
- Fat: 38%
- Carbs: 0%
- Protein: 50%
- Fat: 50%
- Carbs: 0%
- Protein: 53%
- Fat: 47%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.