Beef · and rice · with (mushroom) soup (mixture)
Amount per 100 g
- Energy (calories): 150 kcal 7%
- Protein: 8.12 g 15%
- Fat: 6.9 g Why gray? Help 14%
- Carbohydrates: 13.19 g 5%
Calorie breakdown
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- Protein: 23% 34 kcal
- Fat: 41% 62 kcal
- Carbohydrates: 36% 54 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
150 kcal
7%
Water
70.08 g
3%
Carbohydrates
Carbohydrate
13.19 g
5%
Fiber
0.5 g
2%
Sugars, total
1.07 g
Starch
~
Lipids
Total lipid (fat)
6.9 g
14%
Total polyunsaturated
1.462 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
2.558 g
Total saturated
2.183 g
as low as possible
Total trans
~
-
Cholesterol
22 mg
as low as possible
Protein + aminoacids
Protein
8.12 g
15%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
17 µg
Folate, DFE
26 µg DFE
7%
Vitamin B-1 (Thiamin)
0.073 mg
7%
Vitamin B-2 (Riboflavin)
0.086 mg
8%
Vitamin B-3 (Niacin)
1.901 mg
14%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.125 mg
10%
Vitamin B-12 (Cobalamin)
0.68 µg
28%
Vitamin A
56 IU
2%
Vitamin E
0.37 mg
2%
Vitamin D
12 IU
2%
Vitamin K
8.7 µg
10%
Isoflavones, total
~
Minerals
Calcium, Ca
35 mg
4%
Magnesium, Mg
12 mg
4%
Phosphorus, P
84 mg
12%
Iron, Fe
1.09 mg
6%
Potassium, K
132 mg
3%
Sodium, Na
535 mg
36%
Zinc, Zn
1.75 mg
22%
Copper, Cu
0.054 mg
6%
Selenium, Se
9.4 µg
17%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product