Beef · rib · eye · small end (ribs 10-12) · separable lean only · trimmed to 0" fat · choice · raw
ribeye / Delmonico
Amount per 100 g
- Energy (calories): 161 kcal 7%
- Protein: 20.13 g 37%
- Fat: 8.3 g Why gray? Help 17%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 53% 86 kcal
- Fat: 47% 75 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
- Energy- 161 kcal - 7% 
- Water- 68.7 g - 3% 
Carbohydrates
- Carbohydrate- 0 g - 0% 
- Fiber- 0 g - 0% 
- Sugars, total- ~ 
- Starch- ~ 
Lipids
- Total lipid (fat)- 8.3 g - 17% 
- Total polyunsaturated- 0.27 g 
- Omega 3 (n-3)- ~ - - 
- Omega 6 (n-6)- ~ - - 
- Total monounsaturated- 3.56 g 
- Total saturated- 3.23 g - as low as possible 
- Total trans- ~ - - 
- Cholesterol- 59 mg - as low as possible 
Protein + aminoacids
- Protein- 20.13 g - 37% 
- Tryptophan- 0.225 g - 70% 
- Threonine- 0.879 g - 69% 
- Isoleucine- 0.905 g - 74% 
- Leucine- 1.591 g - 59% 
- Lysine- 1.675 g - 69% 
- Methionine + Cystine- 0.74 g - 61% 
- Methionine- 0.515 g 
- Cystine- 0.225 g 
- Phenylalanine + Tyrosine- 1.462 g - 69% 
- Phenylalanine- 0.786 g 
- Tyrosine- 0.676 g 
- Valine- 0.979 g - 64% 
Vitamins
- Vitamin C- 0 mg - 0% 
- Folate, total- 6 µg 
- Folate, DFE- 6 µg DFE - 2% 
- Vitamin B-1 (Thiamin)- 0.09 mg - 8% 
- Vitamin B-2 (Riboflavin)- 0.15 mg - 14% 
- Vitamin B-3 (Niacin)- 3.74 mg - 27% 
- Vitamin B-5 (Pantothenic acid)- 0.34 mg - 7% 
- Vitamin B-6- 0.42 mg - 32% 
- Vitamin B-12 (Cobalamin)- 3.57 µg - 149% 
- Vitamin A- 0 IU - 0% 
- Vitamin E- ~ - - 
- Vitamin D- ~ - - 
- Vitamin K- ~ - - 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 10 mg - 1% 
- Magnesium, Mg- 22 mg - 7% 
- Phosphorus, P- 196 mg - 28% 
- Iron, Fe- 2.18 mg - 12% 
- Potassium, K- 373 mg - 8% 
- Sodium, Na- 63 mg - 4% 
- Zinc, Zn- 4.66 mg - 58% 
- Copper, Cu- 0.067 mg - 7% 
- Selenium, Se- 17.1 µg - 31% 
- Manganese, Mn- 0.014 mg - 1% 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product

