Amount per 100 g
- Energy (calories): 449 kcal 21%
- Protein: 31.3 g 57%
- Fat: 34.4 g Why gray? Help 71%
- Carbohydrates: 1.4 g 1%
Calorie breakdown
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- Protein: 30% 134 kcal
- Fat: 69% 310 kcal
- Carbohydrates: 1% 5 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
449 kcal
21%
Water
26.2 g
1%
Carbohydrates
Carbohydrate
1.4 g
1%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
34.4 g
71%
Total polyunsaturated
1.58 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
16.85 g
Total saturated
14.35 g
as low as possible
Total trans
~
-
Cholesterol
119 mg
as low as possible
Protein + aminoacids
Protein
31.3 g
57%
Tryptophan
0.285 g
89%
Threonine
1.182 g
92%
Isoleucine
1.352 g
111%
Leucine
2.299 g
86%
Lysine
2.399 g
99%
Methionine + Cystine
1.127 g
93%
Methionine
0.726 g
Cystine
0.401 g
Phenylalanine + Tyrosine
2.149 g
102%
Phenylalanine
1.127 g
Tyrosine
1.022 g
Valine
1.377 g
90%
Vitamins
Vitamin C
0 mg
0%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.09 mg
8%
Vitamin B-2 (Riboflavin)
0.26 mg
24%
Vitamin B-3 (Niacin)
6.47 mg
46%
Vitamin B-5 (Pantothenic acid)
0.343 mg
7%
Vitamin B-6
0.31 mg
24%
Vitamin B-12 (Cobalamin)
3.45 µg
144%
Vitamin A
0 IU
0%
Vitamin E
0.29 mg
2%
Vitamin D
7 IU
1%
Vitamin K
2.8 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
9 mg
1%
Magnesium, Mg
27 mg
9%
Phosphorus, P
236 mg
34%
Iron, Fe
3.14 mg
17%
Potassium, K
412 mg
9%
Sodium, Na
2253 mg
150%
Zinc, Zn
6.37 mg
80%
Copper, Cu
0.116 mg
13%
Selenium, Se
26.8 µg
49%
Manganese, Mn
0.017 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Beef · cured · breakfast strips · cooked | 449 kcal | 31.3 g | 1.4 g | 34.4 g |
Beef · cured · breakfast strips · raw or unheated | 406 kcal | 12.5 g | 0.7 g | 38.8 g |
Beef · grass-fed · strip steaks · lean only · raw | 117 kcal | 23.07 g | 0 g | 2.69 g |
Beef · ground · patties · frozen · cooked · broiled | 295 kcal | 23.05 g | 0 g | 21.83 g |
USDA Commodity · beef · patties (100%) · frozen · cooked | 249 kcal | 22.98 g | 0.91 g | 16.37 g |
Beef · cured · corned beef · brisket · raw | 198 kcal | 14.68 g | 0.14 g | 14.9 g |
Beef · cured · corned beef · brisket · cooked | 251 kcal | 18.17 g | 0.47 g | 18.98 g |
Beef · shortribs · cooked · lean and fat eaten | 467 kcal | 21.39 g | 0 g | 41.63 g |
Beef · shortribs · cooked · lean only eaten | 293 kcal | 30.5 g | 0 g | 17.98 g |
Beef · shortribs · cooked · NS as to fat eaten | 293 kcal | 30.5 g | 0 g | 17.98 g |
Beef · chuck eye roast · boneless · America's Beef Roast · separable lean only · trimmed to 0" fat · all grades · cooked · roasted | 183 kcal | 26.65 g | 0 g | 8.46 g |
* Nutritional values per 100 g of product