Beef · cured · corned beef · brisket · cooked
Amount per 100 g
- Energy (calories): 251 kcal 11%
- Protein: 18.17 g 33%
- Fat: 18.98 g Why gray? Help 39%
- Carbohydrates: 0.47 g 0%
Calorie breakdown
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- Protein: 31% 78 kcal
- Fat: 68% 171 kcal
- Carbohydrates: 1% 2 kcal
Omega 6 : Omega 3
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1:1 20:1 4:1
General
Energy
251 kcal
11%
Water
59.79 g
2%
Carbohydrates
Carbohydrate
0.47 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
18.98 g
39%
Total polyunsaturated
0.67 g
Omega 3 (n-3)
0.13 g
9%
Omega 6 (n-6)
0.467 g
4%
Total monounsaturated
9.22 g
Total saturated
6.34 g
as low as possible
Total trans
~
-
Cholesterol
98 mg
as low as possible
Protein + aminoacids
Protein
18.17 g
33%
Tryptophan
0.119 g
37%
Threonine
0.726 g
57%
Isoleucine
0.827 g
68%
Leucine
1.445 g
54%
Lysine
1.536 g
63%
Methionine + Cystine
0.707 g
58%
Methionine
0.473 g
Cystine
0.234 g
Phenylalanine + Tyrosine
1.297 g
61%
Phenylalanine
0.718 g
Tyrosine
0.579 g
Valine
0.901 g
59%
Vitamins
Vitamin C
0 mg
0%
Folate, total
6 µg
Folate, DFE
6 µg DFE
2%
Vitamin B-1 (Thiamin)
0.026 mg
2%
Vitamin B-2 (Riboflavin)
0.17 mg
15%
Vitamin B-3 (Niacin)
3.03 mg
22%
Vitamin B-5 (Pantothenic acid)
0.42 mg
8%
Vitamin B-6
0.23 mg
18%
Vitamin B-12 (Cobalamin)
1.63 µg
68%
Vitamin A
0 IU
0%
Vitamin E
0.16 mg
1%
Vitamin D
4 IU
1%
Vitamin K
1.5 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
8 mg
1%
Magnesium, Mg
12 mg
4%
Phosphorus, P
125 mg
18%
Iron, Fe
1.86 mg
10%
Potassium, K
145 mg
3%
Sodium, Na
973 mg
65%
Zinc, Zn
4.58 mg
57%
Copper, Cu
0.154 mg
17%
Selenium, Se
32.8 µg
60%
Manganese, Mn
0.022 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product