Product details

Beef · short loin · t-bone steak · separable lean and fat · trimmed to 0" fat · USDA choice · cooked · broiled

Beef

Nutrition Facts label

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Amount per 100 g

  • Energy (calories): 258 kcal 12%
  • Protein: 24.05 g 44%
  • Fat: 17.26 g Why gray? Help 36%
  • Carbohydrates: 0 g 0%

Calorie breakdown

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  • Protein: 40% 103 kcal
  • Fat: 60% 156 kcal
  • Carbohydrates: 0% 0 kcal

Omega 6 : Omega 3

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1:1 20:1

beef

General

  • Energy

    258 kcal

    12%

  • Water

    56.97 g

    2%

Carbohydrates

  • Carbohydrate

    0 g

    0%

  • Fiber

    0 g

    0%

  • Sugars, total

    0 g

  • Starch

    ~

Lipids

  • Total lipid (fat)

    17.26 g

    36%

  • Total polyunsaturated

    0.615 g

  • Omega 3 (n-3)

    ~

    -

  • Omega 6 (n-6)

    ~

    -

  • Total monounsaturated

    7.896 g

  • Total saturated

    6.449 g

    as low as possible

  • Total trans

    ~

    -

  • Cholesterol

    61 mg

    as low as possible

Protein + aminoacids

  • Protein

    24.05 g

    44%

  • Tryptophan

    0.26 g

    81%

  • Threonine

    1.108 g

    87%

  • Isoleucine

    1.233 g

    101%

  • Leucine

    2.114 g

    79%

  • Lysine

    2.243 g

    92%

  • Methionine + Cystine

    0.938 g

    77%

  • Methionine

    0.679 g

  • Cystine

    0.259 g

  • Phenylalanine + Tyrosine

    1.914 g

    91%

  • Phenylalanine

    1.037 g

  • Tyrosine

    0.877 g

  • Valine

    1.293 g

    84%

Vitamins

  • Vitamin C

    0 mg

    0%

  • Folate, total

    7 µg

  • Folate, DFE

    7 µg DFE

    2%

  • Vitamin B-1 (Thiamin)

    0.1 mg

    9%

  • Vitamin B-2 (Riboflavin)

    0.23 mg

    21%

  • Vitamin B-3 (Niacin)

    4.242 mg

    30%

  • Vitamin B-5 (Pantothenic acid)

    0.307 mg

    6%

  • Vitamin B-6

    0.359 mg

    28%

  • Vitamin B-12 (Cobalamin)

    2.19 µg

    91%

  • Vitamin A

    0 IU

    0%

  • Vitamin E

    0.18 mg

    1%

  • Vitamin D

    ~

    -

  • Vitamin K

    ~

    -

  • Isoflavones, total

    ~

Minerals

  • Calcium, Ca

    5 mg

    1%

  • Magnesium, Mg

    24 mg

    8%

  • Phosphorus, P

    197 mg

    28%

  • Iron, Fe

    3.33 mg

    19%

  • Potassium, K

    300 mg

    6%

  • Sodium, Na

    67 mg

    4%

  • Zinc, Zn

    4.64 mg

    58%

  • Copper, Cu

    0.131 mg

    15%

  • Selenium, Se

    10.9 µg

    20%

  • Manganese, Mn

    0.015 mg

    1%

About Nutrition Facts

  • Symbol "~" means missing value.
  • Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
  • Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.

Advanced mode

  • RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
  • AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
  • UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.

Beef comparison

Product Calories Protein Carbohydrates Fat
Beef · short loin · t-bone steak · separable lean and fat · trimmed to 0" fat · USDA choice · cooked · broiled 258 kcal 24.05 g 0 g 17.26 g
Beef · short loin · t-bone steak · separable lean and fat · trimmed to 1/8" fat · all grades · raw 223 kcal 20.11 g 0 g 15.18 g
Beef · short loin · t-bone steak · separable lean and fat · trimmed to 1/8" fat · all grades · cooked · grilled 289 kcal 24.6 g 0 g 20.36 g
Beef · short loin · t-bone steak · separable lean and fat · trimmed to 1/8" fat · select · cooked · grilled 281 kcal 25.18 g 0 g 19.22 g
Beef · short loin · t-bone steak · separable lean and fat · trimmed to 1/8" fat · choice · raw 228 kcal 20 g 0 g 15.83 g
Beef · short loin · t-bone steak · separable lean and fat · trimmed to 1/8" fat · select · raw 215 kcal 20.28 g 0 g 14.19 g
Beef · short loin · t-bone steak · separable lean and fat · trimmed to 1/8" fat · choice · cooked · grilled 294 kcal 24.21 g 0 g 21.13 g
Beef · short loin · t-bone steak · separable lean and fat · trimmed to 0" fat · USDA select · cooked · broiled 230 kcal 24.38 g 0 g 14 g
Beef · short loin · t-bone steak · separable lean and fat · trimmed to 0" fat · all grades · cooked · broiled 247 kcal 24.18 g 0 g 15.93 g
Beef · short loin · t-bone steak · separable lean only · trimmed to 0" fat · choice · cooked · broiled 198 kcal 25.98 g 0 g 9.61 g
Beef · short loin · t-bone steak · separable lean only · trimmed to 0" fat · select · cooked · broiled 177 kcal 26 g 0 g 7.36 g

* Nutritional values per 100 g of product