Beef · bottom sirloin · tri-tip roast · separable lean only · trimmed to 0" fat · select · raw
Amount per 100 g
- Energy (calories): 129 kcal 6%
- Protein: 21.34 g 39%
- Fat: 4.21 g Why gray? Help 9%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 71% 91 kcal
- Fat: 29% 38 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
129 kcal
6%
Water
73.48 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
4.21 g
9%
Total polyunsaturated
0.203 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
2.144 g
Total saturated
1.5 g
as low as possible
Total trans
~
-
Cholesterol
59 mg
as low as possible
Protein + aminoacids
Protein
21.34 g
39%
Tryptophan
0.14 g
44%
Threonine
0.853 g
67%
Isoleucine
0.971 g
80%
Leucine
1.698 g
63%
Lysine
1.804 g
74%
Methionine + Cystine
0.831 g
68%
Methionine
0.556 g
Cystine
0.275 g
Phenylalanine + Tyrosine
1.523 g
72%
Phenylalanine
0.843 g
Tyrosine
0.68 g
Valine
1.059 g
69%
Vitamins
Vitamin C
0 mg
0%
Folate, total
12 µg
Folate, DFE
12 µg DFE
3%
Vitamin B-1 (Thiamin)
0.072 mg
7%
Vitamin B-2 (Riboflavin)
0.115 mg
10%
Vitamin B-3 (Niacin)
6.201 mg
44%
Vitamin B-5 (Pantothenic acid)
0.627 mg
13%
Vitamin B-6
0.602 mg
46%
Vitamin B-12 (Cobalamin)
0.9 µg
38%
Vitamin A
0 IU
0%
Vitamin E
0.28 mg
2%
Vitamin D
~
-
Vitamin K
1.1 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
22 mg
2%
Magnesium, Mg
23 mg
7%
Phosphorus, P
204 mg
29%
Iron, Fe
1.55 mg
9%
Potassium, K
344 mg
7%
Sodium, Na
54 mg
4%
Zinc, Zn
3.85 mg
48%
Copper, Cu
0.074 mg
8%
Selenium, Se
29.7 µg
54%
Manganese, Mn
0.011 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product