Beef · brisket · flat half · separable lean and fat · trimmed to 1/8" fat · select · raw
Amount per 100 g
- Energy (calories): 276 kcal 13%
- Protein: 17.77 g 33%
- Fat: 22.21 g Why gray? Help 46%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 27% 76 kcal
- Fat: 73% 200 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
276 kcal
13%
Water
59.34 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
22.21 g
46%
Total polyunsaturated
0.845 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
9.511 g
Total saturated
8.963 g
as low as possible
Total trans
~
-
Cholesterol
94 mg
as low as possible
Protein + aminoacids
Protein
17.77 g
33%
Tryptophan
0.117 g
37%
Threonine
0.71 g
55%
Isoleucine
0.808 g
66%
Leucine
1.413 g
53%
Lysine
1.502 g
62%
Methionine + Cystine
0.692 g
57%
Methionine
0.463 g
Cystine
0.229 g
Phenylalanine + Tyrosine
1.268 g
60%
Phenylalanine
0.702 g
Tyrosine
0.566 g
Valine
0.881 g
57%
Vitamins
Vitamin C
0 mg
0%
Folate, total
9 µg
Folate, DFE
9 µg DFE
2%
Vitamin B-1 (Thiamin)
0.07 mg
6%
Vitamin B-2 (Riboflavin)
0.124 mg
11%
Vitamin B-3 (Niacin)
3.984 mg
28%
Vitamin B-5 (Pantothenic acid)
0.503 mg
10%
Vitamin B-6
0.446 mg
34%
Vitamin B-12 (Cobalamin)
1.38 µg
58%
Vitamin A
0 IU
0%
Vitamin E
0.43 mg
3%
Vitamin D
~
-
Vitamin K
1.7 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
17 mg
2%
Magnesium, Mg
18 mg
6%
Phosphorus, P
164 mg
23%
Iron, Fe
1.5 mg
8%
Potassium, K
271 mg
6%
Sodium, Na
58 mg
4%
Zinc, Zn
4.23 mg
53%
Copper, Cu
0.075 mg
8%
Selenium, Se
19.4 µg
35%
Manganese, Mn
0.009 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product