Beef · round · top round · separable lean only · trimmed to 1/8" fat · choice · cooked · pan-fried
Round Steak / London Broil / Minute Steak
Amount per 100 g
- Energy (calories): 228 kcal 10%
- Protein: 33.93 g 62%
- Fat: 8.33 g Why gray? Help 17%
- Carbohydrates: 2.03 g 1%
Calorie breakdown
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- Protein: 64% 145 kcal
- Fat: 33% 75 kcal
- Carbohydrates: 3% 8 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
228 kcal
10%
Water
54.18 g
2%
Carbohydrates
Carbohydrate
2.03 g
1%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
8.33 g
17%
Total polyunsaturated
1.523 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
3.031 g
Total saturated
2.399 g
as low as possible
Total trans
~
-
Cholesterol
102 mg
as low as possible
Protein + aminoacids
Protein
33.93 g
62%
Tryptophan
0.223 g
70%
Threonine
1.355 g
106%
Isoleucine
1.544 g
127%
Leucine
2.699 g
100%
Lysine
2.868 g
118%
Methionine + Cystine
1.322 g
109%
Methionine
0.884 g
Cystine
0.438 g
Phenylalanine + Tyrosine
2.421 g
115%
Phenylalanine
1.34 g
Tyrosine
1.081 g
Valine
1.683 g
110%
Vitamins
Vitamin C
0 mg
0%
Folate, total
14 µg
Folate, DFE
14 µg DFE
4%
Vitamin B-1 (Thiamin)
0.12 mg
11%
Vitamin B-2 (Riboflavin)
0.315 mg
29%
Vitamin B-3 (Niacin)
5.394 mg
39%
Vitamin B-5 (Pantothenic acid)
0.458 mg
9%
Vitamin B-6
0.582 mg
45%
Vitamin B-12 (Cobalamin)
3.9 µg
163%
Vitamin A
0 IU
0%
Vitamin E
0.17 mg
1%
Vitamin D
5 IU
1%
Vitamin K
1.7 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
6 mg
1%
Magnesium, Mg
35 mg
11%
Phosphorus, P
286 mg
41%
Iron, Fe
3.4 mg
19%
Potassium, K
484 mg
10%
Sodium, Na
65 mg
4%
Zinc, Zn
4.58 mg
57%
Copper, Cu
0.129 mg
14%
Selenium, Se
34.5 µg
63%
Manganese, Mn
0.02 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product