Beef · round · eye of round · roast · separable lean only · trimmed to 1/8" fat · all grades · cooked · roasted
Amount per 100 g
- Energy (calories): 169 kcal 8%
- Protein: 29.73 g 54%
- Fat: 4.71 g Why gray? Help 10%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 75% 127 kcal
- Fat: 25% 42 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
169 kcal
8%
Water
65.52 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
4.71 g
10%
Total polyunsaturated
0.209 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.97 g
Total saturated
1.624 g
as low as possible
Total trans
~
-
Cholesterol
76 mg
as low as possible
Protein + aminoacids
Protein
29.73 g
54%
Tryptophan
0.195 g
61%
Threonine
1.188 g
93%
Isoleucine
1.353 g
111%
Leucine
2.365 g
88%
Lysine
2.513 g
103%
Methionine + Cystine
1.158 g
95%
Methionine
0.774 g
Cystine
0.384 g
Phenylalanine + Tyrosine
2.121 g
100%
Phenylalanine
1.174 g
Tyrosine
0.947 g
Valine
1.475 g
96%
Vitamins
Vitamin C
0 mg
0%
Folate, total
10 µg
Folate, DFE
10 µg DFE
3%
Vitamin B-1 (Thiamin)
0.067 mg
6%
Vitamin B-2 (Riboflavin)
0.168 mg
15%
Vitamin B-3 (Niacin)
5.341 mg
38%
Vitamin B-5 (Pantothenic acid)
0.585 mg
12%
Vitamin B-6
0.399 mg
31%
Vitamin B-12 (Cobalamin)
1.64 µg
68%
Vitamin A
0 IU
0%
Vitamin E
0.37 mg
2%
Vitamin D
3 IU
1%
Vitamin K
1.9 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
6 mg
1%
Magnesium, Mg
20 mg
6%
Phosphorus, P
186 mg
27%
Iron, Fe
2.46 mg
14%
Potassium, K
241 mg
5%
Sodium, Na
38 mg
3%
Zinc, Zn
5.06 mg
63%
Copper, Cu
0.073 mg
8%
Selenium, Se
33.3 µg
61%
Manganese, Mn
0.011 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product