Beef · New Zealand · imported · cube roll · separable lean and fat · raw
Amount per 100 g
- Energy (calories): 225 kcal 10%
- Protein: 18.22 g 33%
- Fat: 16.31 g Why gray? Help 34%
- Carbohydrates: 1.31 g 1%
Calorie breakdown
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- Protein: 32% 73 kcal
- Fat: 65% 147 kcal
- Carbohydrates: 2% 5 kcal
Omega 6 : Omega 3
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1:1 20:1 2:1
General
- Energy- 225 kcal - 10% 
- Water- 63.38 g - 2% 
Carbohydrates
- Carbohydrate- 1.31 g - 1% 
- Fiber- 0 g - 0% 
- Sugars, total- 0 g 
- Starch- ~ 
Lipids
- Total lipid (fat)- 16.31 g - 34% 
- Total polyunsaturated- 0.422 g 
- Omega 3 (n-3)- 0.162 g - 11% 
- Omega 6 (n-6)- 0.258 g - 2% 
- Total monounsaturated- 5.524 g 
- Total saturated- 6.734 g - as low as possible 
- Total trans- 0.488 g - as low as possible 
- Cholesterol- 60 mg - as low as possible 
Protein + aminoacids
- Protein- 18.22 g - 33% 
- Tryptophan- 0.191 g - 60% 
- Threonine- 0.66 g - 52% 
- Isoleucine- 0.758 g - 62% 
- Leucine- 1.375 g - 51% 
- Lysine- 1.443 g - 59% 
- Methionine + Cystine- ~ - - 
- Methionine- 0.599 g 
- Cystine- ~ 
- Phenylalanine + Tyrosine- 1.321 g - 63% 
- Phenylalanine- 0.708 g 
- Tyrosine- 0.613 g 
- Valine- 0.804 g - 52% 
Vitamins
- Vitamin C- 0 mg - 0% 
- Folate, total- ~ 
- Folate, DFE- ~ - - 
- Vitamin B-1 (Thiamin)- 0.07 mg - 6% 
- Vitamin B-2 (Riboflavin)- 0.072 mg - 7% 
- Vitamin B-3 (Niacin)- 3.015 mg - 22% 
- Vitamin B-5 (Pantothenic acid)- 0.29 mg - 6% 
- Vitamin B-6- 0.254 mg - 20% 
- Vitamin B-12 (Cobalamin)- 1.39 µg - 58% 
- Vitamin A- 49 IU - 2% 
- Vitamin E- 0.34 mg - 2% 
- Vitamin D- 8 IU - 1% 
- Vitamin K- ~ - - 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 5 mg - 1% 
- Magnesium, Mg- 18 mg - 6% 
- Phosphorus, P- 161 mg - 23% 
- Iron, Fe- 1.91 mg - 11% 
- Potassium, K- 297 mg - 6% 
- Sodium, Na- 43 mg - 3% 
- Zinc, Zn- 3.32 mg - 42% 
- Copper, Cu- 0.055 mg - 6% 
- Selenium, Se- 4.4 µg - 8% 
- Manganese, Mn- 0.009 mg - 1% 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product

