Black · brown · or Bayo beans · canned · low sodium · fat added in cooking
Amount per 100 g
- Energy (calories): 150 kcal 7%
- Protein: 5.58 g 10%
- Fat: 7.68 g Why gray? Help 16%
- Carbohydrates: 15.32 g 6%
Calorie breakdown
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- Protein: 13% 19 kcal
- Fat: 45% 68 kcal
- Carbohydrates: 42% 62 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
150 kcal
7%
Water
70.04 g
3%
Carbohydrates
Carbohydrate
15.32 g
6%
Fiber
6.4 g
26%
Sugars, total
0.21 g
Starch
~
Lipids
Total lipid (fat)
7.68 g
16%
Total polyunsaturated
3.321 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
3.019 g
Total saturated
1.039 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
5.58 g
10%
Tryptophan
0.067 g
21%
Threonine
0.206 g
16%
Isoleucine
0.264 g
22%
Leucine
0.474 g
18%
Lysine
0.391 g
16%
Methionine + Cystine
0.125 g
10%
Methionine
0.073 g
Cystine
0.052 g
Phenylalanine + Tyrosine
0.462 g
22%
Phenylalanine
0.33 g
Tyrosine
0.132 g
Valine
0.322 g
21%
Vitamins
Vitamin C
2.4 mg
3%
Folate, total
54 µg
Folate, DFE
54 µg DFE
14%
Vitamin B-1 (Thiamin)
0.123 mg
11%
Vitamin B-2 (Riboflavin)
0.106 mg
10%
Vitamin B-3 (Niacin)
0.545 mg
4%
Vitamin B-5 (Pantothenic acid)
0.17 mg
3%
Vitamin B-6
0.048 mg
4%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
4 IU
0%
Vitamin E
1.48 mg
10%
Vitamin D
0 IU
0%
Vitamin K
10.4 µg
12%
Isoflavones, total
~
Minerals
Calcium, Ca
32 mg
3%
Magnesium, Mg
32 mg
10%
Phosphorus, P
100 mg
14%
Iron, Fe
1.77 mg
10%
Potassium, K
285 mg
6%
Sodium, Na
128 mg
9%
Zinc, Zn
0.5 mg
6%
Copper, Cu
0.178 mg
20%
Selenium, Se
1.2 µg
2%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Black comparison
* Nutritional values per 100 g of product