Amount per 100 g
- Energy (calories): 273 kcal 13%
- Protein: 3.95 g 7%
- Fat: 7.43 g Why gray? Help 15%
- Carbohydrates: 48.6 g 20%
Calorie breakdown
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- Protein: 6% 16 kcal
- Fat: 24% 66 kcal
- Carbohydrates: 70% 191 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
273 kcal
13%
Water
38.49 g
1%
Carbohydrates
Carbohydrate
48.6 g
20%
Fiber
0.8 g
3%
Sugars, total
33.62 g
Starch
~
Lipids
Total lipid (fat)
7.43 g
15%
Total polyunsaturated
2.1 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
3.329 g
Total saturated
1.649 g
as low as possible
Total trans
~
-
Cholesterol
38 mg
as low as possible
Protein + aminoacids
Protein
3.95 g
7%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
1.1 mg
1%
Folate, total
24 µg
Folate, DFE
36 µg DFE
9%
Vitamin B-1 (Thiamin)
0.154 mg
14%
Vitamin B-2 (Riboflavin)
0.175 mg
16%
Vitamin B-3 (Niacin)
1.87 mg
13%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.074 mg
6%
Vitamin B-12 (Cobalamin)
0.14 µg
6%
Vitamin A
346 IU
15%
Vitamin E
0.82 mg
5%
Vitamin D
21 IU
4%
Vitamin K
6.9 µg
8%
Isoflavones, total
~
Minerals
Calcium, Ca
162 mg
16%
Magnesium, Mg
11 mg
4%
Phosphorus, P
92 mg
13%
Iron, Fe
4.5 mg
25%
Potassium, K
66 mg
1%
Sodium, Na
264 mg
18%
Zinc, Zn
0.41 mg
5%
Copper, Cu
0.05 mg
6%
Selenium, Se
8.8 µg
16%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cake comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Cake · Ravani (made with farina) | 273 kcal | 3.95 g | 48.6 g | 7.43 g |
Cake · snack cakes · not chocolate · with icing or filling · low-fat | 405 kcal | 3.71 g | 72.49 g | 11.14 g |
Cake · cherry fudge · with chocolate frosting | 264 kcal | 2.4 g | 38 g | 12.5 g |
Cake · angel food · with icing or filling | 333 kcal | 4.1 g | 65.27 g | 6.99 g |
Cake · angel food · with fruit and icing or filling | 209 kcal | 4.35 g | 42.52 g | 3.02 g |
Cake · made with glutinous rice | 276 kcal | 2.22 g | 53.78 g | 6.45 g |
Cake · made with glutinous rice and dried beans | 187 kcal | 7.97 g | 37.66 g | 0.34 g |
Cake · snack cakes · creme-filled · sponge | 374 kcal | 3.47 g | 64.03 g | 11.54 g |
Cake · snack cakes · creme-filled · chocolate · with frosting | 399 kcal | 3.63 g | 60.31 g | 15.93 g |
Cake · pound · commercially prepared · butter (includes fresh and frozen) | 353 kcal | 5 g | 53.64 g | 13.96 g |
Cake · snack cakes · creme-filled · chocolate · with frosting · low-fat | 409 kcal | 3.71 g | 69.37 g | 13 g |
* Nutritional values per 100 g of product