Amount per 100 g
- Energy (calories): 262 kcal 12%
- Protein: 4.51 g 8%
- Fat: 8.02 g Why gray? Help 17%
- Carbohydrates: 44.15 g 18%
Calorie breakdown
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- Protein: 7% 18 kcal
- Fat: 26% 67 kcal
- Carbohydrates: 68% 178 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
262 kcal
12%
Water
40.98 g
2%
Carbohydrates
Carbohydrate
44.15 g
18%
Fiber
1.3 g
5%
Sugars, total
16.14 g
Starch
~
Lipids
Total lipid (fat)
8.02 g
17%
Total polyunsaturated
0.148 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.402 g
Total saturated
6.951 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
4.51 g
8%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.9 mg
1%
Folate, total
59 µg
Folate, DFE
95 µg DFE
24%
Vitamin B-1 (Thiamin)
0.178 mg
16%
Vitamin B-2 (Riboflavin)
0.342 mg
31%
Vitamin B-3 (Niacin)
1.686 mg
12%
Vitamin B-5 (Pantothenic acid)
0.433 mg
9%
Vitamin B-6
0.065 mg
5%
Vitamin B-12 (Cobalamin)
0.01 µg
0%
Vitamin A
0 IU
0%
Vitamin E
0.08 mg
1%
Vitamin D
0 IU
0%
Vitamin K
0.1 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
186 mg
19%
Magnesium, Mg
30 mg
10%
Phosphorus, P
128 mg
18%
Iron, Fe
2.24 mg
12%
Potassium, K
214 mg
5%
Sodium, Na
304 mg
20%
Zinc, Zn
0.91 mg
11%
Copper, Cu
0.167 mg
19%
Selenium, Se
9.7 µg
18%
Manganese, Mn
1.298 mg
72%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cake comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Cake · rice flour · without icing or filling | 262 kcal | 4.51 g | 44.15 g | 8.02 g |
Cake · snack cakes · not chocolate · with icing or filling · low-fat | 405 kcal | 3.71 g | 72.49 g | 11.14 g |
Cake · angel food · with icing or filling | 333 kcal | 4.1 g | 65.27 g | 6.99 g |
Cake · cream · without icing or topping | 370 kcal | 4.87 g | 45.94 g | 18.72 g |
Cake · pound · with icing or filling | 403 kcal | 3.59 g | 62.78 g | 15.82 g |
Cake · sponge · with icing or filling | 362 kcal | 3.69 g | 68.29 g | 8.21 g |
Cake · angel food · with fruit and icing or filling | 209 kcal | 4.35 g | 42.52 g | 3.02 g |
Cake · ice cream and cake roll · not chocolate | 314 kcal | 3.2 g | 42.63 g | 15.03 g |
Cake · ice cream and cake roll · chocolate | 313 kcal | 3.49 g | 40.67 g | 16.28 g |
Cake · snack cakes · creme-filled · sponge | 374 kcal | 3.47 g | 64.03 g | 11.54 g |
Cake · snack cakes · creme-filled · chocolate · with frosting | 399 kcal | 3.63 g | 60.31 g | 15.93 g |
* Nutritional values per 100 g of product