Cereals · QUAKER · corn grits · instant · plain · prepared (microwaved or boiling water added) · without salt
Amount per 100 g
- Energy (calories): 74 kcal 3%
- Protein: 1.58 g 3%
- Fat: 0.49 g Why gray? Help 1%
- Carbohydrates: 15.95 g 6%
Calorie breakdown
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- Protein: 7% 5 kcal
- Fat: 5% 4 kcal
- Carbohydrates: 87% 66 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
74 kcal
3%
Water
81.22 g
3%
Carbohydrates
Carbohydrate
15.95 g
6%
Fiber
1.1 g
4%
Sugars, total
0.1 g
Starch
15.39 g
Lipids
Total lipid (fat)
0.49 g
1%
Total polyunsaturated
0.191 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.081 g
Total saturated
0.076 g
as low as possible
Total trans
~
-
Cholesterol
~
-
Protein + aminoacids
Protein
1.58 g
3%
Tryptophan
0.011 g
3%
Threonine
0.052 g
4%
Isoleucine
0.058 g
5%
Leucine
0.228 g
8%
Lysine
0.031 g
1%
Methionine + Cystine
0.063 g
5%
Methionine
0.029 g
Cystine
0.034 g
Phenylalanine + Tyrosine
0.141 g
7%
Phenylalanine
0.087 g
Tyrosine
0.054 g
Valine
0.077 g
5%
Vitamins
Vitamin C
0 mg
0%
Folate, total
27 µg
Folate, DFE
37 µg DFE
9%
Vitamin B-1 (Thiamin)
0.143 mg
13%
Vitamin B-2 (Riboflavin)
0.135 mg
12%
Vitamin B-3 (Niacin)
1.672 mg
12%
Vitamin B-5 (Pantothenic acid)
0.052 mg
1%
Vitamin B-6
0.028 mg
2%
Vitamin B-12 (Cobalamin)
~
-
Vitamin A
~
-
Vitamin E
0.01 mg
0%
Vitamin D
~
-
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
64 mg
6%
Magnesium, Mg
6 mg
2%
Phosphorus, P
14 mg
2%
Iron, Fe
6.71 mg
37%
Potassium, K
27 mg
1%
Sodium, Na
227 mg
15%
Zinc, Zn
0.09 mg
1%
Copper, Cu
0 mg
0%
Selenium, Se
~
-
Manganese, Mn
0.049 mg
3%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product