Cereals · CREAM OF WHEAT · 1 minute cook time · dry
Amount per 100 g
- Energy (calories): 359 kcal 16%
- Protein: 11.77 g 22%
- Fat: 1.47 g Why gray? Help 3%
- Carbohydrates: 72.63 g 30%
Calorie breakdown
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- Protein: 13% 48 kcal
- Fat: 3% 12 kcal
- Carbohydrates: 83% 299 kcal
Omega 6 : Omega 3
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1:1 20:1 17:1
General
Energy
359 kcal
16%
Water
11.41 g
0%
Carbohydrates
Carbohydrate
72.63 g
30%
Fiber
4.4 g
18%
Sugars, total
0.51 g
Starch
~
Lipids
Total lipid (fat)
1.47 g
3%
Total polyunsaturated
0.849 g
Omega 3 (n-3)
0.048 g
3%
Omega 6 (n-6)
0.801 g
7%
Total monounsaturated
0.183 g
Total saturated
0.295 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
~
-
Protein + aminoacids
Protein
11.77 g
22%
Tryptophan
0.115 g
36%
Threonine
0.212 g
17%
Isoleucine
0.412 g
34%
Leucine
0.85 g
32%
Lysine
0.355 g
15%
Methionine + Cystine
0.36 g
30%
Methionine
0.18 g
Cystine
0.18 g
Phenylalanine + Tyrosine
0.722 g
34%
Phenylalanine
0.56 g
Tyrosine
0.162 g
Valine
0.512 g
33%
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.74 mg
67%
Vitamin B-2 (Riboflavin)
0.375 mg
34%
Vitamin B-3 (Niacin)
6.075 mg
43%
Vitamin B-5 (Pantothenic acid)
0.62 mg
12%
Vitamin B-6
0.092 mg
7%
Vitamin B-12 (Cobalamin)
~
-
Vitamin A
~
-
Vitamin E
0.31 mg
2%
Vitamin D
~
-
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
801 mg
80%
Magnesium, Mg
45 mg
15%
Phosphorus, P
167 mg
24%
Iron, Fe
29.75 mg
165%
Potassium, K
151 mg
3%
Sodium, Na
7 mg
0%
Zinc, Zn
1.35 mg
17%
Copper, Cu
0.211 mg
23%
Selenium, Se
~
-
Manganese, Mn
1.347 mg
75%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product