Cereals · ready-to-eat · QUAKER · Cap'n Crunch's OOPS! All Berries Cereal
Amount per 100 g
- Energy (calories): 395 kcal 18%
- Protein: 4.6 g 8%
- Fat: 3.99 g Why gray? Help 8%
- Carbohydrates: 87.1 g 35%
Calorie breakdown
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- Protein: 5% 18 kcal
- Fat: 9% 36 kcal
- Carbohydrates: 87% 348 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
395 kcal
18%
Water
2.5 g
0%
Carbohydrates
Carbohydrate
87.1 g
35%
Fiber
2.6 g
10%
Sugars, total
44.18 g
Starch
~
Lipids
Total lipid (fat)
3.99 g
8%
Total polyunsaturated
0.764 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.593 g
Total saturated
2.291 g
as low as possible
Total trans
0.013 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
4.6 g
8%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.4 mg
1%
Folate, total
1353 µg
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
1.798 mg
163%
Vitamin B-2 (Riboflavin)
2.036 mg
185%
Vitamin B-3 (Niacin)
23.961 mg
171%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
2.395 mg
184%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
150 IU
6%
Vitamin E
0.63 mg
4%
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
11 mg
1%
Magnesium, Mg
56 mg
18%
Phosphorus, P
170 mg
24%
Iron, Fe
21.57 mg
120%
Potassium, K
189 mg
4%
Sodium, Na
637 mg
42%
Zinc, Zn
17.98 mg
225%
Copper, Cu
~
-
Selenium, Se
~
-
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product