Cereals · QUAKER · QUAKER MultiGrain Oatmeal · dry
Amount per 100 g
- Energy (calories): 334 kcal 15%
- Protein: 12.64 g 23%
- Fat: 2.73 g Why gray? Help 6%
- Carbohydrates: 72.62 g 30%
Calorie breakdown
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- Protein: 14% 51 kcal
- Fat: 7% 25 kcal
- Carbohydrates: 79% 290 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
334 kcal
15%
Water
10.35 g
0%
Carbohydrates
Carbohydrate
72.62 g
30%
Fiber
11.9 g
48%
Sugars, total
2.46 g
Starch
~
Lipids
Total lipid (fat)
2.73 g
6%
Total polyunsaturated
1.13 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.6 g
Total saturated
0.45 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
12.64 g
23%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
29 µg
Folate, DFE
29 µg DFE
7%
Vitamin B-1 (Thiamin)
0.34 mg
31%
Vitamin B-2 (Riboflavin)
0.18 mg
16%
Vitamin B-3 (Niacin)
3.98 mg
28%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.28 mg
22%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
8 IU
0%
Vitamin E
0.66 mg
4%
Vitamin D
0 IU
0%
Vitamin K
3.7 µg
4%
Isoflavones, total
~
Minerals
Calcium, Ca
36 mg
4%
Magnesium, Mg
115 mg
37%
Phosphorus, P
346 mg
49%
Iron, Fe
2.88 mg
16%
Potassium, K
322 mg
7%
Sodium, Na
7 mg
0%
Zinc, Zn
3.21 mg
40%
Copper, Cu
0.361 mg
40%
Selenium, Se
31.3 µg
57%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product