Cereals · ready-to-eat · KASHI · 7 Whole Grain Puffs
Amount per 100 g
- Energy (calories): 336 kcal 15%
- Protein: 13 g 24%
- Fat: 2.3 g Why gray? Help 5%
- Carbohydrates: 78.6 g 32%
Calorie breakdown
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- Protein: 13% 52 kcal
- Fat: 5% 21 kcal
- Carbohydrates: 81% 314 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
336 kcal
15%
Water
4 g
0%
Carbohydrates
Carbohydrate
78.6 g
32%
Fiber
8 g
32%
Sugars, total
0.93 g
Starch
~
Lipids
Total lipid (fat)
2.3 g
5%
Total polyunsaturated
1.053 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.58 g
Total saturated
0.463 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
13 g
24%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
27 µg
Folate, DFE
27 µg DFE
7%
Vitamin B-1 (Thiamin)
0.12 mg
11%
Vitamin B-2 (Riboflavin)
0.14 mg
13%
Vitamin B-3 (Niacin)
3.2 mg
23%
Vitamin B-5 (Pantothenic acid)
1.031 mg
21%
Vitamin B-6
0.373 mg
29%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
4 IU
0%
Vitamin E
1.06 mg
7%
Vitamin D
0 IU
0%
Vitamin K
2.6 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
38 mg
4%
Magnesium, Mg
153 mg
49%
Phosphorus, P
240 mg
34%
Iron, Fe
3 mg
17%
Potassium, K
277 mg
6%
Sodium, Na
9 mg
1%
Zinc, Zn
3.11 mg
39%
Copper, Cu
0.428 mg
48%
Selenium, Se
37.2 µg
68%
Manganese, Mn
3.962 mg
220%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product