Cereals · ready-to-eat · QUAKER · 100% Natural Granola · Oats · Wheat and Honey
Amount per 100 g
- Energy (calories): 421 kcal 19%
- Protein: 10.55 g 19%
- Fat: 11.62 g Why gray? Help 24%
- Carbohydrates: 73.65 g 30%
Calorie breakdown
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- Protein: 10% 42 kcal
- Fat: 24% 105 kcal
- Carbohydrates: 67% 295 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
421 kcal
19%
Water
2.19 g
0%
Carbohydrates
Carbohydrate
73.65 g
30%
Fiber
10.2 g
41%
Sugars, total
20.34 g
Starch
~
Lipids
Total lipid (fat)
11.62 g
24%
Total polyunsaturated
2.68 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
6.6 g
Total saturated
1.24 g
as low as possible
Total trans
0.13 g
as low as possible
Cholesterol
2 mg
as low as possible
Protein + aminoacids
Protein
10.55 g
19%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.2 mg
0%
Folate, total
37 µg
Folate, DFE
37 µg DFE
9%
Vitamin B-1 (Thiamin)
0.411 mg
37%
Vitamin B-2 (Riboflavin)
0.289 mg
26%
Vitamin B-3 (Niacin)
2.308 mg
16%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.231 mg
18%
Vitamin B-12 (Cobalamin)
0.17 µg
7%
Vitamin A
8 IU
0%
Vitamin E
1.3 mg
9%
Vitamin D
0 IU
0%
Vitamin K
7 µg
8%
Isoflavones, total
~
Minerals
Calcium, Ca
109 mg
11%
Magnesium, Mg
121 mg
39%
Phosphorus, P
392 mg
56%
Iron, Fe
2.81 mg
16%
Potassium, K
483 mg
10%
Sodium, Na
50 mg
3%
Zinc, Zn
2.95 mg
37%
Copper, Cu
0.312 mg
35%
Selenium, Se
17.3 µg
31%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product