Cereals · ready-to-eat · QUAKER · QUAKER Puffed Rice
Amount per 100 g
- Energy (calories): 383 kcal 18%
- Protein: 7.01 g 13%
- Fat: 0.9 g Why gray? Help 2%
- Carbohydrates: 87.78 g 36%
Calorie breakdown
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- Protein: 7% 28 kcal
- Fat: 2% 8 kcal
- Carbohydrates: 91% 351 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
383 kcal
18%
Water
3.91 g
0%
Carbohydrates
Carbohydrate
87.78 g
36%
Fiber
1.4 g
6%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
0.9 g
2%
Total polyunsaturated
0.345 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.18 g
Total saturated
0.325 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
7.01 g
13%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
154 µg
Folate, DFE
259 µg DFE
65%
Vitamin B-1 (Thiamin)
0.441 mg
40%
Vitamin B-2 (Riboflavin)
0.265 mg
24%
Vitamin B-3 (Niacin)
3.525 mg
25%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0 mg
0%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
0 IU
0%
Vitamin E
0.1 mg
1%
Vitamin D
0 IU
0%
Vitamin K
0.1 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
9 mg
1%
Magnesium, Mg
30 mg
10%
Phosphorus, P
118 mg
17%
Iron, Fe
2.86 mg
16%
Potassium, K
116 mg
2%
Sodium, Na
5 mg
0%
Zinc, Zn
1.1 mg
14%
Copper, Cu
0.239 mg
27%
Selenium, Se
10.5 µg
19%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product