Cereals · ready-to-eat · KELLOGG'S · RAISIN BRAN · Cinnamon Almond
Amount per 100 g
- Energy (calories): 347 kcal 16%
- Protein: 7.4 g 14%
- Fat: 2.9 g Why gray? Help 6%
- Carbohydrates: 81.19 g 33%
Calorie breakdown
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- Protein: 8% 30 kcal
- Fat: 7% 26 kcal
- Carbohydrates: 85% 325 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
347 kcal
16%
Water
5.67 g
0%
Carbohydrates
Carbohydrate
81.19 g
33%
Fiber
9.2 g
37%
Sugars, total
31.29 g
Starch
~
Lipids
Total lipid (fat)
2.9 g
6%
Total polyunsaturated
1 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.2 g
Total saturated
0.4 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
7.4 g
14%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
2 mg
3%
Folate, total
172 µg
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.64 mg
58%
Vitamin B-2 (Riboflavin)
0.73 mg
66%
Vitamin B-3 (Niacin)
8.6 mg
61%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.86 mg
66%
Vitamin B-12 (Cobalamin)
3 µg
125%
Vitamin A
909 IU
39%
Vitamin E
~
-
Vitamin D
73 IU
12%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
47 mg
5%
Magnesium, Mg
106 mg
34%
Phosphorus, P
252 mg
36%
Iron, Fe
7.8 mg
43%
Potassium, K
449 mg
10%
Sodium, Na
373 mg
25%
Zinc, Zn
2.7 mg
34%
Copper, Cu
~
-
Selenium, Se
~
-
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cereals comparison
* Nutritional values per 100 g of product