Chow mein or chop suey · NS as to type of meat · no noodles
Amount per 100 g
- Energy (calories): 82 kcal 4%
- Protein: 10.69 g 20%
- Fat: 2.52 g Why gray? Help 5%
- Carbohydrates: 3.84 g 2%
Calorie breakdown
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- Protein: 53% 43 kcal
- Fat: 28% 23 kcal
- Carbohydrates: 19% 15 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
82 kcal
4%
Water
81.82 g
3%
Carbohydrates
Carbohydrate
3.84 g
2%
Fiber
0.8 g
3%
Sugars, total
1.76 g
Starch
~
Lipids
Total lipid (fat)
2.52 g
5%
Total polyunsaturated
0.891 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.74 g
Total saturated
0.508 g
as low as possible
Total trans
~
-
Cholesterol
35 mg
as low as possible
Protein + aminoacids
Protein
10.69 g
20%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
4.8 mg
6%
Folate, total
29 µg
Folate, DFE
29 µg DFE
7%
Vitamin B-1 (Thiamin)
0.04 mg
4%
Vitamin B-2 (Riboflavin)
0.137 mg
12%
Vitamin B-3 (Niacin)
3.332 mg
24%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.305 mg
23%
Vitamin B-12 (Cobalamin)
0.09 µg
4%
Vitamin A
~
-
Vitamin E
0.51 mg
3%
Vitamin D
~
-
Vitamin K
12.9 µg
14%
Isoflavones, total
~
Minerals
Calcium, Ca
19 mg
2%
Magnesium, Mg
15 mg
5%
Phosphorus, P
94 mg
13%
Iron, Fe
0.47 mg
3%
Potassium, K
205 mg
4%
Sodium, Na
263 mg
18%
Zinc, Zn
0.54 mg
7%
Copper, Cu
0.039 mg
4%
Selenium, Se
11.1 µg
20%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chow mein or chop suey comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Chow mein or chop suey · NS as to type of meat · no noodles | 82 kcal | 10.69 g | 3.84 g | 2.52 g |
Chow mein or chop suey · NS as to type of meat · with noodles | 129 kcal | 10.68 g | 11.56 g | 4.37 g |
Chow mein or chop suey · various types of meat · with noodles | 133 kcal | 10.6 g | 11.58 g | 4.92 g |
Chicken or turkey · chow mein or chop suey · with noodles | 129 kcal | 10.68 g | 11.56 g | 4.37 g |
Chicken or turkey · chow mein or chop suey · no noodles | 82 kcal | 10.69 g | 3.84 g | 2.52 g |
Chow mein or chop suey · meatless · with noodles | 115 kcal | 2.93 g | 16.31 g | 4.43 g |
Shrimp · chow mein or chop suey · no noodles | 69 kcal | 8.8 g | 4.27 g | 1.69 g |
Beef · chow mein or chop suey · with noodles | 128 kcal | 10.74 g | 11.58 g | 4.45 g |
Shrimp · chow mein or chop suey · with noodles | 116 kcal | 9.01 g | 11.78 g | 3.6 g |
Beef · chow mein or chop suey · no noodles | 82 kcal | 10.76 g | 3.85 g | 2.61 g |
Meat loaf · NS as to type of meat | 198 kcal | 16.5 g | 6.63 g | 11.22 g |
* Nutritional values per 100 g of product