Crab cake sandwich · on bun
Amount per 100 g
- Energy (calories): 253 kcal 12%
- Protein: 14.79 g 27%
- Fat: 10.03 g Why gray? Help 21%
- Carbohydrates: 24.76 g 10%
Calorie breakdown
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- Protein: 24% 62 kcal
- Fat: 35% 89 kcal
- Carbohydrates: 40% 101 kcal
Omega 6 : Omega 3
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1:1 20:1 5:1
General
- Energy- 253 kcal - 12% 
- Water- 48.29 g - 2% 
Carbohydrates
- Carbohydrate- 24.76 g - 10% 
- Fiber- 1.2 g - 5% 
- Sugars, total- 3.08 g 
- Starch- ~ 
Lipids
- Total lipid (fat)- 10.03 g - 21% 
- Total polyunsaturated- 3.893 g 
- Omega 3 (n-3)- 0.678 g - 47% 
- Omega 6 (n-6)- 3.218 g - 27% 
- Total monounsaturated- 2.425 g 
- Total saturated- 3.094 g - as low as possible 
- Total trans- ~ - - 
- Cholesterol- 81 mg - as low as possible 
Protein + aminoacids
- Protein- 14.79 g - 27% 
- Tryptophan- 0.179 g - 56% 
- Threonine- 0.542 g - 42% 
- Isoleucine- 0.616 g - 51% 
- Leucine- 1.049 g - 39% 
- Lysine- 0.896 g - 37% 
- Methionine + Cystine- 0.538 g - 44% 
- Methionine- 0.334 g 
- Cystine- 0.204 g 
- Phenylalanine + Tyrosine- 1.119 g - 53% 
- Phenylalanine- 0.621 g 
- Tyrosine- 0.498 g 
- Valine- 0.663 g - 43% 
Vitamins
- Vitamin C- 2 mg - 3% 
- Folate, total- 73 µg 
- Folate, DFE- 101 µg DFE - 25% 
- Vitamin B-1 (Thiamin)- 0.33 mg - 30% 
- Vitamin B-2 (Riboflavin)- 0.183 mg - 17% 
- Vitamin B-3 (Niacin)- 3.663 mg - 26% 
- Vitamin B-5 (Pantothenic acid)- 0.783 mg - 16% 
- Vitamin B-6- 0.121 mg - 9% 
- Vitamin B-12 (Cobalamin)- 1.61 µg - 67% 
- Vitamin A- 117 IU - 5% 
- Vitamin E- 1.32 mg - 9% 
- Vitamin D- 7 IU - 1% 
- Vitamin K- 12.2 µg - 14% 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 132 mg - 13% 
- Magnesium, Mg- 32 mg - 10% 
- Phosphorus, P- 187 mg - 27% 
- Iron, Fe- 2.04 mg - 11% 
- Potassium, K- 209 mg - 4% 
- Sodium, Na- 517 mg - 34% 
- Zinc, Zn- 2.48 mg - 31% 
- Copper, Cu- 0.492 mg - 55% 
- Selenium, Se- 34.7 µg - 63% 
- Manganese, Mn- 0.321 mg - 18% 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Crab cake sandwich comparison
* Nutritional values per 100 g of product

