Double hamburger · (2 patties) · with mayonnaise or salad dressing · on bun
with lettuce, pickles, onions, and/or mustard
Amount per 100 g
- Energy (calories): 264 kcal 12%
- Protein: 13.88 g 25%
- Fat: 15.41 g Why gray? Help 32%
- Carbohydrates: 16.54 g 7%
Calorie breakdown
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- Protein: 22% 58 kcal
- Fat: 52% 139 kcal
- Carbohydrates: 26% 67 kcal
Omega 6 : Omega 3
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1:1 20:1 8:1
General
Energy
264 kcal
12%
Water
52.32 g
2%
Carbohydrates
Carbohydrate
16.54 g
7%
Fiber
0.9 g
4%
Sugars, total
2.37 g
Starch
~
Lipids
Total lipid (fat)
15.41 g
32%
Total polyunsaturated
3.32 g
Omega 3 (n-3)
0.352 g
24%
Omega 6 (n-6)
2.773 g
23%
Total monounsaturated
5.519 g
Total saturated
4.976 g
as low as possible
Total trans
~
-
Cholesterol
41 mg
as low as possible
Protein + aminoacids
Protein
13.88 g
25%
Tryptophan
0.16 g
50%
Threonine
0.58 g
45%
Isoleucine
0.622 g
51%
Leucine
1.092 g
41%
Lysine
1.02 g
42%
Methionine + Cystine
0.526 g
43%
Methionine
0.34 g
Cystine
0.186 g
Phenylalanine + Tyrosine
1.043 g
49%
Phenylalanine
0.581 g
Tyrosine
0.462 g
Valine
0.678 g
44%
Vitamins
Vitamin C
0.8 mg
1%
Folate, total
47 µg
Folate, DFE
66 µg DFE
17%
Vitamin B-1 (Thiamin)
0.224 mg
20%
Vitamin B-2 (Riboflavin)
0.154 mg
14%
Vitamin B-3 (Niacin)
3.963 mg
28%
Vitamin B-5 (Pantothenic acid)
0.39 mg
8%
Vitamin B-6
0.229 mg
18%
Vitamin B-12 (Cobalamin)
1.28 µg
53%
Vitamin A
45 IU
2%
Vitamin E
0.22 mg
1%
Vitamin D
4 IU
1%
Vitamin K
16 µg
18%
Isoflavones, total
~
Minerals
Calcium, Ca
66 mg
7%
Magnesium, Mg
18 mg
6%
Phosphorus, P
118 mg
17%
Iron, Fe
2.27 mg
13%
Potassium, K
200 mg
4%
Sodium, Na
424 mg
28%
Zinc, Zn
2.52 mg
32%
Copper, Cu
0.082 mg
9%
Selenium, Se
17.2 µg
31%
Manganese, Mn
0.202 mg
11%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Double hamburger comparison
* Nutritional values per 100 g of product