Amount per 100 g
- Energy (calories): 197 kcal 9%
- Protein: 4.12 g 8%
- Fat: 16.28 g Why gray? Help 34%
- Carbohydrates: 8.58 g 3%
Calorie breakdown
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- Protein: 9% 17 kcal
- Fat: 74% 147 kcal
- Carbohydrates: 17% 33 kcal
Omega 6 : Omega 3
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1:1 20:1 8:1
General
Energy
197 kcal
9%
Water
69.02 g
3%
Carbohydrates
Carbohydrate
8.58 g
3%
Fiber
0.6 g
2%
Sugars, total
3.76 g
Starch
~
Lipids
Total lipid (fat)
16.28 g
34%
Total polyunsaturated
9.644 g
Omega 3 (n-3)
1.019 g
70%
Omega 6 (n-6)
8.05 g
66%
Total monounsaturated
3.744 g
Total saturated
2.62 g
as low as possible
Total trans
~
-
Cholesterol
19 mg
as low as possible
Protein + aminoacids
Protein
4.12 g
8%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
3.1 mg
4%
Folate, total
11 µg
Folate, DFE
11 µg DFE
3%
Vitamin B-1 (Thiamin)
0.023 mg
2%
Vitamin B-2 (Riboflavin)
0.057 mg
5%
Vitamin B-3 (Niacin)
0.384 mg
3%
Vitamin B-5 (Pantothenic acid)
0.102 mg
2%
Vitamin B-6
0.085 mg
7%
Vitamin B-12 (Cobalamin)
0.3 µg
13%
Vitamin A
119 IU
5%
Vitamin E
0.86 mg
6%
Vitamin D
1 IU
0%
Vitamin K
41.9 µg
47%
Isoflavones, total
~
Minerals
Calcium, Ca
18 mg
2%
Magnesium, Mg
24 mg
8%
Phosphorus, P
149 mg
21%
Iron, Fe
0.29 mg
2%
Potassium, K
115 mg
2%
Sodium, Na
527 mg
35%
Zinc, Zn
0.23 mg
3%
Copper, Cu
0.029 mg
3%
Selenium, Se
11.5 µg
21%
Manganese, Mn
0.032 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Crab salad made with imitation crab comparison
* Nutritional values per 100 g of product