Edamame · frozen · unprepared
Amount per 100 g
- Energy (calories): 110 kcal 5%
- Protein: 10.25 g 19%
- Fat: 4.73 g Why gray? Help 10%
- Carbohydrates: 8.58 g 3%
Calorie breakdown
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- Protein: 32% 36 kcal
- Fat: 36% 40 kcal
- Carbohydrates: 32% 35 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
110 kcal
5%
Water
75.17 g
3%
Carbohydrates
Carbohydrate
8.58 g
3%
Fiber
4.8 g
19%
Sugars, total
2.48 g
Starch
1.31 g
Lipids
Total lipid (fat)
4.73 g
10%
Total polyunsaturated
~
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
~
Total saturated
~
-
Total trans
~
-
Cholesterol
~
-
Protein + aminoacids
Protein
10.25 g
19%
Tryptophan
0.115 g
36%
Threonine
0.305 g
24%
Isoleucine
0.27 g
22%
Leucine
0.68 g
25%
Lysine
0.69 g
28%
Methionine + Cystine
0.235 g
19%
Methionine
0.13 g
Cystine
0.105 g
Phenylalanine + Tyrosine
0.75 g
36%
Phenylalanine
0.445 g
Tyrosine
0.305 g
Valine
0.295 g
19%
Vitamins
Vitamin C
9.7 mg
13%
Folate, total
303 µg
Folate, DFE
303 µg DFE
76%
Vitamin B-1 (Thiamin)
0.15 mg
14%
Vitamin B-2 (Riboflavin)
0.265 mg
24%
Vitamin B-3 (Niacin)
0.925 mg
7%
Vitamin B-5 (Pantothenic acid)
0.535 mg
11%
Vitamin B-6
0.135 mg
10%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
~
-
Vitamin E
0.72 mg
5%
Vitamin D
0 IU
0%
Vitamin K
31.4 µg
35%
Isoflavones, total
~
Minerals
Calcium, Ca
60 mg
6%
Magnesium, Mg
61 mg
20%
Phosphorus, P
161 mg
23%
Iron, Fe
2.11 mg
12%
Potassium, K
482 mg
10%
Sodium, Na
6 mg
0%
Zinc, Zn
1.32 mg
17%
Copper, Cu
0.324 mg
36%
Selenium, Se
~
-
Manganese, Mn
1.01 mg
56%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Edamame comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Edamame · frozen · unprepared | 110 kcal | 10.25 g | 8.58 g | 4.73 g |
Edamame · frozen · prepared | 122 kcal | 10.88 g | 9.94 g | 5.2 g |
Onion rings · breaded · par fried · frozen · unprepared | 258 kcal | 3.15 g | 30.53 g | 14.1 g |
Squash · summer · zucchini · includes skin · frozen · unprepared | 17 kcal | 1.16 g | 3.58 g | 0.13 g |
Squash · summer · crookneck and straightneck · frozen · unprepared | 20 kcal | 0.83 g | 4.8 g | 0.14 g |
Potatoes · french fried · wedge cut · frozen · unprepared | 166 kcal | 2.56 g | 22.22 g | 7.47 g |
Potatoes · french fried · cross cut · frozen · unprepared | 193 kcal | 2.7 g | 22.95 g | 10 g |
Potatoes · yellow fleshed · french fried · frozen · unprepared | 162 kcal | 2.47 g | 25.01 g | 5.84 g |
Sweet potato · french fried · crosscut · frozen · unprepared | 209 kcal | 1.7 g | 25.52 g | 11.1 g |
Brussels sprouts · frozen · unprepared | 41 kcal | 3.78 g | 7.86 g | 0.41 g |
Mustard greens · frozen · unprepared | 20 kcal | 2.49 g | 3.41 g | 0.27 g |
* Nutritional values per 100 g of product