Egg omelet or scrambled egg · with meat · tomatoes · and dark-green vegetables · fat not added in cooking
any type of meat / ham, bacon, pork, sausage, chorizo, hot dogs, beef / chicken, turkey, seafood, fish / broccoli, spinach, peppers, onions, and other vegetables
Amount per 100 g
- Energy (calories): 146 kcal 7%
- Protein: 11.93 g 22%
- Fat: 9.51 g Why gray? Help 20%
- Carbohydrates: 2.64 g 1%
Calorie breakdown
Help
- Protein: 35% 51 kcal
- Fat: 58% 86 kcal
- Carbohydrates: 7% 10 kcal
Omega 6 : Omega 3
Help
1:1 20:1 16:1
General
Energy
146 kcal
7%
Water
73.92 g
3%
Carbohydrates
Carbohydrate
2.64 g
1%
Fiber
0.3 g
1%
Sugars, total
1.6 g
Starch
~
Lipids
Total lipid (fat)
9.51 g
20%
Total polyunsaturated
1.732 g
Omega 3 (n-3)
0.091 g
6%
Omega 6 (n-6)
1.46 g
12%
Total monounsaturated
3.817 g
Total saturated
3.221 g
as low as possible
Total trans
~
-
Cholesterol
234 mg
as low as possible
Protein + aminoacids
Protein
11.93 g
22%
Tryptophan
0.149 g
47%
Threonine
0.506 g
40%
Isoleucine
0.589 g
48%
Leucine
0.984 g
37%
Lysine
0.89 g
37%
Methionine + Cystine
0.546 g
45%
Methionine
0.333 g
Cystine
0.213 g
Phenylalanine + Tyrosine
1.023 g
48%
Phenylalanine
0.579 g
Tyrosine
0.444 g
Valine
0.721 g
47%
Vitamins
Vitamin C
4.5 mg
6%
Folate, total
27 µg
Folate, DFE
27 µg DFE
7%
Vitamin B-1 (Thiamin)
0.126 mg
11%
Vitamin B-2 (Riboflavin)
0.334 mg
30%
Vitamin B-3 (Niacin)
1.192 mg
9%
Vitamin B-5 (Pantothenic acid)
1.103 mg
22%
Vitamin B-6
0.178 mg
14%
Vitamin B-12 (Cobalamin)
0.69 µg
29%
Vitamin A
592 IU
25%
Vitamin E
0.83 mg
6%
Vitamin D
64 IU
11%
Vitamin K
9.9 µg
11%
Isoflavones, total
~
Minerals
Calcium, Ca
60 mg
6%
Magnesium, Mg
15 mg
5%
Phosphorus, P
175 mg
25%
Iron, Fe
1.3 mg
7%
Potassium, K
221 mg
5%
Sodium, Na
467 mg
31%
Zinc, Zn
1.3 mg
16%
Copper, Cu
0.069 mg
8%
Selenium, Se
23.1 µg
42%
Manganese, Mn
0.056 mg
3%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Egg omelet or scrambled egg comparison
* Nutritional values per 100 g of product