Egg omelet or scrambled egg · with cheese · tomatoes · and dark-green vegetables · fat not added in cooking
broccoli, spinach, peppers, onions, and other vegetables
Amount per 100 g
- Energy (calories): 138 kcal 6%
- Protein: 10.74 g 20%
- Fat: 9.2 g Why gray? Help 19%
- Carbohydrates: 2.72 g 1%
Calorie breakdown
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- Protein: 32% 45 kcal
- Fat: 60% 83 kcal
- Carbohydrates: 7% 10 kcal
Omega 6 : Omega 3
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1:1 20:1 10:1
General
Energy
138 kcal
6%
Water
75.58 g
3%
Carbohydrates
Carbohydrate
2.72 g
1%
Fiber
0.5 g
2%
Sugars, total
1.76 g
Starch
~
Lipids
Total lipid (fat)
9.2 g
19%
Total polyunsaturated
1.227 g
Omega 3 (n-3)
0.101 g
7%
Omega 6 (n-6)
0.972 g
8%
Total monounsaturated
3.136 g
Total saturated
4.129 g
as low as possible
Total trans
~
-
Cholesterol
225 mg
as low as possible
Protein + aminoacids
Protein
10.74 g
20%
Tryptophan
0.164 g
51%
Threonine
0.466 g
36%
Isoleucine
0.552 g
45%
Leucine
0.897 g
33%
Lysine
0.696 g
29%
Methionine + Cystine
0.471 g
39%
Methionine
0.294 g
Cystine
0.177 g
Phenylalanine + Tyrosine
0.985 g
47%
Phenylalanine
0.547 g
Tyrosine
0.438 g
Valine
0.691 g
45%
Vitamins
Vitamin C
9.3 mg
12%
Folate, total
34 µg
Folate, DFE
34 µg DFE
9%
Vitamin B-1 (Thiamin)
0.042 mg
4%
Vitamin B-2 (Riboflavin)
0.335 mg
30%
Vitamin B-3 (Niacin)
0.233 mg
2%
Vitamin B-5 (Pantothenic acid)
1.054 mg
21%
Vitamin B-6
0.138 mg
11%
Vitamin B-12 (Cobalamin)
0.58 µg
24%
Vitamin A
906 IU
39%
Vitamin E
0.85 mg
6%
Vitamin D
58 IU
10%
Vitamin K
24.2 µg
27%
Isoflavones, total
~
Minerals
Calcium, Ca
134 mg
13%
Magnesium, Mg
17 mg
5%
Phosphorus, P
192 mg
27%
Iron, Fe
1.26 mg
7%
Potassium, K
197 mg
4%
Sodium, Na
324 mg
22%
Zinc, Zn
1.21 mg
15%
Copper, Cu
0.065 mg
7%
Selenium, Se
19.7 µg
36%
Manganese, Mn
0.084 mg
5%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Egg omelet or scrambled egg comparison
* Nutritional values per 100 g of product