Egg white · omelet · scrambled · or fried · with vegetables · fat not added in cooking
any type of vegetable / tomatoes, peppers, onions, broccoli, spinach, potatoes
Amount per 100 g
- Energy (calories): 49 kcal 2%
- Protein: 8.32 g 15%
- Fat: 0.19 g Why gray? Help 0%
- Carbohydrates: 3.2 g 1%
Calorie breakdown
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- Protein: 72% 35 kcal
- Fat: 3% 2 kcal
- Carbohydrates: 24% 12 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
49 kcal
2%
Water
87.11 g
3%
Carbohydrates
Carbohydrate
3.2 g
1%
Fiber
0.7 g
3%
Sugars, total
1.81 g
Starch
~
Lipids
Total lipid (fat)
0.19 g
0%
Total polyunsaturated
0.026 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.004 g
Total saturated
0.021 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
8.32 g
15%
Tryptophan
0.096 g
30%
Threonine
0.337 g
26%
Isoleucine
0.482 g
40%
Leucine
0.741 g
28%
Lysine
0.594 g
24%
Methionine + Cystine
0.495 g
41%
Methionine
0.287 g
Cystine
0.208 g
Phenylalanine + Tyrosine
0.847 g
40%
Phenylalanine
0.514 g
Tyrosine
0.333 g
Valine
0.602 g
39%
Vitamins
Vitamin C
12.5 mg
17%
Folate, total
7 µg
Folate, DFE
7 µg DFE
2%
Vitamin B-1 (Thiamin)
0.024 mg
2%
Vitamin B-2 (Riboflavin)
0.335 mg
30%
Vitamin B-3 (Niacin)
0.432 mg
3%
Vitamin B-5 (Pantothenic acid)
0.29 mg
6%
Vitamin B-6
0.066 mg
5%
Vitamin B-12 (Cobalamin)
0.06 µg
3%
Vitamin A
62 IU
3%
Vitamin E
0.07 mg
0%
Vitamin D
1 IU
0%
Vitamin K
1.3 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
11 mg
1%
Magnesium, Mg
12 mg
4%
Phosphorus, P
26 mg
4%
Iron, Fe
0.19 mg
1%
Potassium, K
195 mg
4%
Sodium, Na
326 mg
22%
Zinc, Zn
0.11 mg
1%
Copper, Cu
0.059 mg
7%
Selenium, Se
15 µg
27%
Manganese, Mn
0.055 mg
3%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Egg white comparison
* Nutritional values per 100 g of product